Evidence map›Paper›PMID 34568769›Full record

ArticleTranslational animal science2021

Variation in type two taste receptor genes is associated with bitter tasting phenylthiocarbamide consumption in mature Targhee and Rambouillet rams.

Kimberly M Davenport, J Bret Taylor, Dillan Henslee, Claire Southerland, Joel Yelich, Melinda J Ellison, Brenda M Murdoch

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Translational animal science, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
0.4field-weighted citation impact, top 43% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 7 citations in OpenAlex.

  1. Article
  2. Review
  3. Review
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 2 institutions in 1 country.

Kimberly M DavenportUniversity of Idaho, Department of Animal, Veterinary, and Food Sciences, Moscow, ID 83844, USA.ORCID https://orcid.org/0000-0003-2796-9252
J Bret TaylorUSDA, Agricultural Research Service, U.S. Sheep Experiment Station, Dubois, ID 83423, USA.
Dillan HensleeUniversity of Idaho, Department of Animal, Veterinary, and Food Sciences, Moscow, ID 83844, USA.
Claire SoutherlandUniversity of Idaho, Department of Animal, Veterinary, and Food Sciences, Moscow, ID 83844, USA.
Joel YelichUniversity of Idaho, Department of Animal, Veterinary, and Food Sciences, Idaho Agricultural Experiment Station, Nancy M. Cummings Research, Extension, and Education Center, Carmen, ID 83462, USA.
Melinda J EllisonUniversity of Idaho, Department of Animal, Veterinary, and Food Sciences, Idaho Agricultural Experiment Station, Nancy M. Cummings Research, Extension, and Education Center, Carmen, ID 83462, USA.
Brenda M MurdochUniversity of Idaho, Department of Animal, Veterinary, and Food Sciences, Moscow, ID 83844, USA.ORCID https://orcid.org/0000-0001-8675-3473
University of Idaho · USAgricultural Research Service · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Bitter taste perception in sheep can lead to avoidance of specific types of forage, such as sagebrush, which is present on many rangeland grazing systems in the Intermountain West. In humans, bitter taste perception is influenced by variation in several TAS2R genes, including more extensively studied

Indexed as

bitter tastegeneticsgrazingrangelandsagebrushsheep

Identifiers

PMID34568769
PMCPMC8458639
OpenAlexW3197658825

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.