Evidence map›Paper›PMID 34531889›Full record

ArticleFrontiers in plant science2021

Differential Transcriptomic Regulation in Sweet Orange Fruit (

Paco Romero, Maria Teresa Lafuente, Fernando Alferez

Open access · goldAbstract read
In one paragraph

Article in Frontiers in plant science, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
0.4field-weighted citation impact, top 26% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 5 citations in OpenAlex.

  1. Article
  2. Citrus genomes: past, present and future.Horticulture research · 2025
    Article
  3. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors at 3 institutions in 2 countries.

Paco RomeroDepartment of Food Biotechnology, Institute of Agrochemistry and Food Technology-Consejo Superior de Investigaciones Cientificas (IATA-CSIC), Valencia, Spain.
Maria Teresa LafuenteDepartment of Food Biotechnology, Institute of Agrochemistry and Food Technology-Consejo Superior de Investigaciones Cientificas (IATA-CSIC), Valencia, Spain.
Fernando AlferezDepartment of Food Biotechnology, Institute of Agrochemistry and Food Technology-Consejo Superior de Investigaciones Cientificas (IATA-CSIC), Valencia, Spain.
Consejo Superior de Investigaciones Científicas · ESInstituto de Agroquímica y Tecnología de Alimentos · ESSouthwest Florida Research · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Water stress is the most important environmental agent that contributes to the crop productivity and quality losses globally. In citrus, water stress is the main driver of the fruit peel disorders that impact the quality and market ability. An increasingly present post-harvest peel disorder is non-chilling peel pitting (NCPP). Non-chilling peel pitting is manifested as collapsed areas of flavedo randomly scattered on the fruit and its incidence increases due to abrupt increases in the environmental relative humidity (RH) during post-harvest fruit manipulation. In this study, we have used a custom-made cDNA microarray containing 44k unigenes from

Indexed as

citrusfruit qualitynon-chilling peel pittingpeel disorderswater stress

Identifiers

PMID34531889
PMCPMC8438417
OpenAlexW3196882604

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.