ArticlePlants (Basel, Switzerland)2021
The First Evidence of the Beneficial Effects of Se-Supplementation on In Vitro Cultivated Olive Tree Explants.
Article in Plants (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
4 citing papers in PubMed.
- Innovative aspects of micropropagation in olive.Frontiers in plant science · 2025Review
- Pomegranate trees quality under drought conditions using potassium silicate, nanosilver, and selenium spray with valorization of peels as fungicide extracts.Scientific reports · 2022Article
- Can Ethylene Inhibitors Enhance the Success of Olive Somatic Embryogenesis?Plants (Basel, Switzerland) · 2022Article
- Effect of Selenium Application and Growth Stage at Harvest on Hydrophilic and Lipophilic Antioxidants in Lamb's Lettuce (Plants (Basel, Switzerland) · 2021Article
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Authors and funding
10 authors.
Funding
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Abstract
Selenium is an essential micronutrient that provides important benefits to plants and humans. At proper concentrations, selenium increases plant growth, pollen vitality, the shelf life of fresh products, and seems to improve stress resistance; these effects can certainly be attributed to its direct and indirect antioxidant capacity. For these reasons, in the present work, the effects of selenium at different dosages on in vitro cultivated olive explants were investigated to observe possible positive effects (in terms of growth and vigor) on the proliferation phase. The work was carried out on four different olive cultivars: "San Felice", "Canino", "Frantoio", and "Moraiolo". The explants were cultured in aseptic conditions on olive medium (OM), with the addition of 4 mg·L
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Registered trials
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