ArticleFoods (Basel, Switzerland)2021
How Individual Variations in the Perception of Basic Tastes and Astringency Relate with Dietary Intake and Preferences for Fruits and Vegetables.
Article in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
13 citing papers in PubMed.
- Dietary habits, dietary diversity, and the influence of work-related stress among male academic professionals in Ibadan, Nigeria: a cross-sectional study.Journal of health, population, and nutrition · 2026Article
- Health-Promoting Potential of the Mediterranean Diet and Challenges for Its Application in Aging Populations.Nutrients · 2025Review
- Article
- Evaluation of Taste Perception and Olfactory Function in Adolescents in Relation to the Duration of Type 1 Diabetes.Pediatric diabetes · 2025Article
- Factors associated with vegetable and fruit intake among adolescents with overweight and obesity in Selangor from 2020 to 2021.Frontiers in public health · 2025Article
- Prediction of Temporal Liking from Temporal Dominance of Sensations by Using Reservoir Computing and Its Sensitivity Analysis.Foods (Basel, Switzerland) · 2024Article
- Comparative Analysis of Taste Perception Among Airline Pilots, Construction Workers, and Office Employees.Cureus · 2024Article
- Single-Person Households: Insights from a Household Survey of Fruit and Vegetable Purchases.Nutrients · 2024Article
- Research on Influencing Factors of Food Choice and Food Consumption.Foods (Basel, Switzerland) · 2023Article
- The Number of Fungiform Papillae, Taste Sensitivity and Smell Functions of Children Aged 11-15.Nutrients · 2022Article
- Characterizing Adolescents' Dietary Intake by Taste: Results From the UK National Diet and Nutrition Survey.Frontiers in nutrition · 2022Article
- Cognitive Keys in Psychophysical Estimation of Chemosensory Perception in University Students.Foods (Basel, Switzerland) · 2021Article
- The Individual Differences in the Perception of Oral Chemesthesis Are Linked to Taste Sensitivity.Foods (Basel, Switzerland) · 2021Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
7 authors.
Funding
Abstract
PubMed holds no abstract for this paper.
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Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.