ArticleFoods (Basel, Switzerland)2021
Domestic Use Simulation and Secondary Shelf Life Assessment of Industrial
Article in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
8 citing papers in PubMed.
- Sweet Basil Raw Material Functionality as a Framework for Industrial Pesto Quality: A Field-to-Fork Perspective.Foods (Basel, Switzerland) · 2026Review
- Improving the Microbiological Safety of Raw Meat Through Visible Blue-Violet Light Irradiation.Foods (Basel, Switzerland) · 2026Article
- Babassu-Derived Sachet for Pereskia aculeata-Based Oily Sauce: A Bio-Compostable Single-Use Packaging Option.Journal of food science · 2025Article
- How can we sustainably assess the shelf life of EVOO? A systematic review on analytical strategies and food waste reduction.Frontiers in nutrition · 2025Review
- Engineered Nanomaterial Coatings for Food Packaging: Design, Manufacturing, Regulatory, and Sustainability Implications.Micromachines · 2024Review
- Evaluation of the Effect of an Olive Phenolic Extract on the Secondary Shelf Life of a Fresh Pesto.Antioxidants (Basel, Switzerland) · 2024Article
- Introduction to the Special Issue: Advanced Strategies to Preserve Quality and Extend Shelf Life of Foods.Foods (Basel, Switzerland) · 2022Article
- Microbiota Survey of Sliced Cooked Ham During the Secondary Shelf Life.Frontiers in microbiology · 2022Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors.
Funding
Abstract
The secondary shelf life (SSL) is defined as the time after package opening during which the food product retains a required level of quality. The SSL, indicated in labels as "best if used within
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.