ArticleFoods (Basel, Switzerland)2021
LC-ESI/LTQOrbitrap/MS Metabolomic Analysis of Fennel Waste (
Article in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.
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Who cites it
14 citing papers in PubMed.
- Comparative Phytoconstituent Profiling and Antioxidant Activity of Calendula aegyptiaca Hydroalcoholic Stems, Flowers, and Achenes Extracts.Chemistry & biodiversity · 2026Article
- The Analysis of Fennel (International journal of analytical chemistry · 2026Article
- Comparison of Vegetable Waste Byproducts of Selected Cultivars of Foeniculum vulgare Mill. by an Integrated LC-(HR)MS andPhytochemical analysis : PCA · 2025Article
- A Targeted Mass Spectrometric Approach to Evaluate the Anti-Inflammatory Activity of the Major Metabolites ofMolecules (Basel, Switzerland) · 2025Article
- Antibacterial activity ofFrontiers in plant science · 2025Article
- Phytochemical exploration of Neolitsea pallens leaves using UPLC-Q-TOF-MS/MS approach.Scientific reports · 2024Article
- Metabolite Profiling, through LC-ESI/LTQOrbitrap/MS Analysis, of Antioxidant Extracts fromAntioxidants (Basel, Switzerland) · 2023Article
- Metabolite Profiling for Typization of "Rucola della Piana del Sele" (PGI),Foods (Basel, Switzerland) · 2023Article
- Evaluation of the Anti-Metastatic Effect of Foeniculum Vulgare on the Protein Expression of HSP 70 & 90 in Balb/c Mice with 4t1 Model of Breast Cancer.Asian Pacific journal of cancer prevention : APJCP · 2023Article
- A Comparative UHPLC-Q-Trap-MS/MS-Based Metabolomics Analysis to DistinguishMolecules (Basel, Switzerland) · 2023Article
- Sustainable Extraction Methods Affect Metabolomics and Oxidative Stability of Myrtle Seed Oils Obtained from Myrtle Liqueur By-Products: An Electron Paramagnetic Resonance and Mass Spectrometry Approach.Antioxidants (Basel, Switzerland) · 2023Article
- Metabolomics Approach to Characterize Green Olive Leaf Extracts Classified Based on Variety and Season.Plants (Basel, Switzerland) · 2022Article
- Article
- Integrated Transcriptomic and Metabolomic Analyses Reveal the Mechanisms Underlying Anthocyanin Coloration and Aroma Formation in Purple Fennel.Frontiers in nutrition · 2022Article
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Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Food industries produce a high amount of waste every year. These wastes represent a source of bioactive compounds to be used to produce cosmetic and nutraceutical products. In this study, the possibility to retrain food waste as a potential source of bioactive metabolites is evaluated. In particular, metabolite profiles of different parts (bulb, leaves, stems and little stems) of fennel waste were investigated by liquid chromatography coupled with mass spectrometry (LC-ESI/LTQ Orbitrap MS). To discriminate the different plant parts, a Multivariate Data Analysis approach was developed. Metabolomic analysis allowed the identification of different metabolites mainly belonging to hydroxycinnamic acid derivatives, flavonoid glycosides, flavonoid aglycons, phenolic acids, iridoid derivatives and lignans. The identification of compounds was based on retention times, accurate mass measurements, MS/MS data, exploration on specific metabolites database and comparison with data reported in the literature for
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