Evidence map›Paper›PMID 34441588›Full record

ArticleFoods (Basel, Switzerland)2021

Enzyme-Assisted Extraction of Fish Oil from Whole Fish and by-Products of Baltic Herring (

Ella Aitta, Alexis Marsol-Vall, Annelie Damerau, Baoru Yang

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers.

0numbers the graph read from it
0cells of the map it votes in
17citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

17 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
  4. Review
  5. Review
  6. Article
  7. Review
  8. Article
  9. Article
  10. Review
  11. Review
  12. Article
  13. Lingonberry (Food chemistry: X · 2023
    Article
  14. Review
  15. Starfish (Foods (Basel, Switzerland) · 2022
    Article
  16. Article
  17. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Ella AittaFood Chemistry and Food Development, Department of Life Technologies, University of Turku, 20014 Turku, Finland.ORCID 0000-0002-0004-0825
Alexis Marsol-VallFood Chemistry and Food Development, Department of Life Technologies, University of Turku, 20014 Turku, Finland.ORCID 0000-0001-6860-0238
Annelie DamerauFood Chemistry and Food Development, Department of Life Technologies, University of Turku, 20014 Turku, Finland.
Baoru YangFood Chemistry and Food Development, Department of Life Technologies, University of Turku, 20014 Turku, Finland.ORCID 0000-0001-5561-514X

Funding

European Maritime and Fisheries Fund 33338Juan de la Cierva-Formación program, MICIU, Spain FJC2018-035486-ISuomen Kulttuurirahasto 28.01.2019
6 · The paper itself

Abstract

Baltic herring (

Indexed as

by-productsenzymatic hydrolysisfish oilgreen technologies

Identifiers

PMID34441588
PMCPMC8392381

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.