ReviewFrontiers in nutrition2021
From the Wild to the Cup: Tracking Footprints of the Tea Species in Time and Space.
Review in Frontiers in nutrition, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
14 citing papers in PubMed.
- Microbiome-mediated environmental adaptation in tea plants and its potential applications.Journal of advanced research · 2026Review
- Tea intake among adults in 185 countries between 1990 and 2018: population based study.NPJ science of food · 2026Article
- The intrinsic structure and interrelations of tea culture constructed from tea-related toponym texts: Evidence from China.PloS one · 2026Article
- Genomic DNA barcodes provide novel insights into species delimitation in the complex Camellia sect. Thea (Theaceae).BMC plant biology · 2025Article
- Identification of Pseudopestalotiopsis ampullacea as a new pathogen causing tea gray blight in India and its management strategies.Scientific reports · 2024Article
- Exploring the ancient roots and modern global brews of tea and herbal beverages: A comprehensive review of origins, types, health benefits, market dynamics, and future trends.Food science & nutrition · 2024Review
- Insights into the Metabolite Profiles of TwoBiomolecules · 2024Article
- Rapid Color Quality Evaluation of Needle-Shaped Green Tea Using Computer Vision System and Machine Learning Models.Foods (Basel, Switzerland) · 2024Article
- Genetic analyses of ancient tea trees provide insights into the breeding history and dissemination of Chinese Assam tea (Plant diversity · 2024Article
- Article
- Advances in Tea Chemistry.Foods (Basel, Switzerland) · 2023Article
- Genomic selection strategies to increase genetic gain in tea breeding programs.The plant genome · 2023Article
- Genetic and morphological characterization of United States tea (Frontiers in plant science · 2023Article
- Extraction of Squalene From Tea Leaves (Frontiers in nutrition · 2022Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Tea is one of the world's most popular beverages, known for its cultural significance and numerous health benefits. A clear understanding of the origin and history of domestication of the tea species is a fundamental pre-requisite for effective germplasm conservation and improvement. Though there is a general consensus about the center of origin of the tea plant, the evolutionary origin and expansion history of the species remain shrouded in controversy, with studies often reporting conflicting findings. This mini review provides a concise summary of the current state of knowledge regarding the origin, domestication, and dissemination of the species around the world. We note that tea was domesticated around 3000 B.C. either from non-tea wild relatives (probably
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.