Evidence map›Paper›PMID 34383140›Full record

ArticleEuropean journal of nutrition2022

Gut microbiome-short-chain fatty acids interplay in the context of iron deficiency anaemia.

Ana Soriano-Lerma, María García-Burgos, María J M Alférez, Virginia Pérez-Carrasco, Victoria Sanchez-Martin, Ángel Linde-Rodríguez, Matilde Ortiz-González, Miguel Soriano, José Antonio García-Salcedo, Inmaculada López-Aliaga

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In one paragraph

Article in European journal of nutrition, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 26 papers.

0numbers the graph read from it
0cells of the map it votes in
26citing papers in PubMed
2.7field-weighted citation impact, top 9% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

26 citing papers in PubMed, 48 citations in OpenAlex.

  1. Trial
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  4. Article
  5. Article
  6. Nutrients · 2026
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  7. Article
  8. Article
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  10. Food as Medicine for Hypertension: Microbiota as Mediators.Hypertension (Dallas, Tex. : 1979) · 2025
    Review
  11. Article
  12. Article
  13. Article
  14. Review
  15. Review
  16. Microorganisms · 2024
    Article
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  18. Article
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  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 3 institutions in 1 country.

Ana Soriano-LermaDepartment of Physiology (Faculty of Pharmacy, Cartuja University Campus), Institute of Nutrition and Food Technology "José Mataix", University of Granada, 18071, Granada, Spain.
María García-BurgosDepartment of Physiology (Faculty of Pharmacy, Cartuja University Campus), Institute of Nutrition and Food Technology "José Mataix", University of Granada, 18071, Granada, Spain.
María J M AlférezDepartment of Physiology (Faculty of Pharmacy, Cartuja University Campus), Institute of Nutrition and Food Technology "José Mataix", University of Granada, 18071, Granada, Spain.
Virginia Pérez-CarrascoGENYO. Centre for Genomics and Oncological Research, Pfizer/University of Granada/Andalusian Regional Government, PTS Granada, 18016, Granada, Spain.
Victoria Sanchez-MartinGENYO. Centre for Genomics and Oncological Research, Pfizer/University of Granada/Andalusian Regional Government, PTS Granada, 18016, Granada, Spain.
Ángel Linde-RodríguezGENYO. Centre for Genomics and Oncological Research, Pfizer/University of Granada/Andalusian Regional Government, PTS Granada, 18016, Granada, Spain.
Matilde Ortiz-GonzálezCenter for Intensive Mediterranean Agrosystems and Agri-Food Biotechnology (CIAIMBITAL), University of Almeria, 04001, Almería, Spain.
Miguel SorianoCenter for Intensive Mediterranean Agrosystems and Agri-Food Biotechnology (CIAIMBITAL), University of Almeria, 04001, Almería, Spain. msoriano@ual.es.ORCID http://orcid.org/0000-0002-1838-3615
José Antonio García-Salcedo *GENYO. Centre for Genomics and Oncological Research, Pfizer/University of Granada/Andalusian Regional Government, PTS Granada, 18016, Granada, Spain. jags@genyo.es.
Inmaculada López-Aliaga *Department of Physiology (Faculty of Pharmacy, Cartuja University Campus), Institute of Nutrition and Food Technology "José Mataix", University of Granada, 18071, Granada, Spain.
Instituto de Investigación Biosanitaria de Granada · ESUniversidad de Granada · ESUniversity of Almería · ES

Funding

Agencia Estatal de Investigación CGL2015-71709-RAgencia Estatal de Investigación SAF2015-71714-RInstituto de Salud Carlos III AC18/00008Junta de Andalucía P11-AGR-7648Ministerio de Ciencia, Innovación y Universidades PEJ2018-004702-AMinisterio de Educación, Cultura y Deporte FPU 16/05822Ministerio de Educación, Cultura y Deporte FPU 16/05954Ministerio de Educación, Cultura y Deporte FPU 17/05413
6 · The paper itself

Abstract

purposeAnaemia is a global health concern, with iron deficiency anaemia (IDA) causing approximately 50% of cases. Affecting mostly the elderly, pregnant and adult women and children, physiopathology of IDA in relation to the gut microbiome is poorly understood. Therefore, the objective of this study is to analyse, in an animal model, the effect of IDA on the gut microbiome along the gastrointestinal tract, as well as to relate intestinal dysbiosis to changes in microbial metabolites such as short chain fatty acids (SCFA).

methodsIDA was experimentally induced through an iron deficient diet for a period of 40 days, with twenty weaned male Wistar rats being randomly divided into control or anaemic groups. Blood samples were collected to control haematological parameters, and so were faecal and intestinal content samples to study gut microbial communities and SCFA, using 16S rRNA sequencing and HPLC-UV respectively.

resultsAn intestinal dysbiosis was observed as a consequence of IDA, especially towards the distal segments of the gastrointestinal tract and the colon. An increase in SCFA was also noticed during IDA, with the major difference appearing in the colon and correlating with changes in the composition of the gut microbiome. Clostridium_sensu_stricto_1 and Clostridium_sensu_stricto_4 showed the greatest correlation with variations in butyric and propionic concentrations in the colon of anaemic animals.

conclusionsComposition of intestinal microbial communities was affected by the generation of IDA. An enrichment in certain SCFA-producing genera and SCFA concentrations was found in the colon of anaemic animals, suggesting a trade-off mechanism against disease.

Indexed as

AnemiaGastrointestinal MicrobiomeAnimalsFatty Acids, VolatileFecesFemaleIron DeficienciesMalePregnancyRatsRats, WistarRNA, Ribosomal, 16SFatty Acids, VolatileRNA, Ribosomal, 16SGut microbiomeIntestinal microbial communityIron deficiency anaemiaMicrobial metabolitesShort-chain fatty acids

Identifiers

PMID34383140
OpenAlexW3191773171

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.