Evidence map›Paper›PMID 34375838›Full record

ArticleHealth & place2021

Urban physical food environments drive dietary behaviours in Ghana and Kenya: A photovoice study.

Rebecca Pradeilles, Ana Irache, Milkah N Wanjohi, Michelle Holdsworth, Amos Laar, Francis Zotor, Akua Tandoh, Senam Klomegah, Fiona Graham, Stella K Muthuri and 12 more

Abstract read
In one paragraph

Article in Health & place, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 23 papers.

0numbers the graph read from it
0cells of the map it votes in
23citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

23 citing papers in PubMed.

  1. Inequities in Children's Food Environment: A Comparison between Slum and Non-slum Settings in Urban Bangladesh.Journal of urban health : bulletin of the New York Academy of Medicine · 2026
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  11. Urban Nutrition in the Global South: A Narrative Review of Current Research.Journal of urban health : bulletin of the New York Academy of Medicine · 2024
    Review
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

22 authors.

Rebecca PradeillesSchool of Sport, Exercise and Health Sciences, Loughborough University, United Kingdom. Electronic address: r.pradeilles@lboro.ac.uk.
Ana IracheWarwick Medical School, University of Warwick, Coventry, UK.
Milkah N WanjohiAfrican Population and Health Research Center, Nairobi, Kenya.
Michelle HoldsworthIRD (French National Research Institute for Sustainable Development), NUTRIPASS Unit, Université de Montpellier-IRD, Montpellier, France.
Amos LaarUniversity of Ghana, Department of Population, Family & Reproductive Health, School of Public Health, Accra, Ghana.
Francis ZotorDepartment of Family and Community Health, School of Public Health, University of Health and Allied Sciences, Ho, Ghana.
Akua TandohUniversity of Ghana, Department of Population, Family & Reproductive Health, School of Public Health, Accra, Ghana.
Senam KlomegahDepartment of Family and Community Health, School of Public Health, University of Health and Allied Sciences, Ho, Ghana.
Fiona GrahamPopulation Health Sciences Institute, Newcastle University, United Kingdom.
Stella K MuthuriAfrican Population and Health Research Center, Nairobi, Kenya.
Elizabeth W Kimani-MurageAfrican Population and Health Research Center, Nairobi, Kenya.
Nathaniel ColemanUniversity of Ghana, Department of Population, Family & Reproductive Health, School of Public Health, Accra, Ghana; Department of Obstetrics and Gynaecology, University of Ghana Medical School, College of Health Sciences, Accra, Ghana.
Mark A GreenDepartment of Geography and Planning, University of Liverpool, UK.
Hibbah Araba Osei-KwasiDepartment of Geography, University of Sheffield, Sheffield, UK.
Marco BohrSchool of Art & Design, Nottingham Trent University, UK.
Emily K RoushamSchool of Sport, Exercise and Health Sciences, Loughborough University, United Kingdom.
Gershim AsikiAfrican Population and Health Research Center, Nairobi, Kenya.
Robert AkpariboPublic Health Section, School of Health and Related Research, University of Sheffield, United Kingdom.
Kobby MensahDepartment of Marketing and Entrepreneurship, University of Ghana Business School, Accra, Ghana.
Richmond AryeeteyUniversity of Ghana, Department of Population, Family & Reproductive Health, School of Public Health, Accra, Ghana.
Nicolas BricasUMR MOISA, CIRAD- Agricultural Research & International Cooperation Organization, Montpellier, France.
Paula GriffithsSchool of Sport, Exercise and Health Sciences, Loughborough University, United Kingdom.

Funding

Medical Research Council MR/P025153/1
6 · The paper itself

Abstract

We identified factors in the physical food environment that influence dietary behaviours among low-income dwellers in three African cities (Nairobi, Accra, Ho). We used Photovoice with 142 males/females (≥13 years). In the neighbourhood environment, poor hygiene, environmental sanitation, food contamination and adulteration were key concerns. Economic access was perceived as a major barrier to accessing nutritionally safe and healthy foods. Home gardening supplemented household nutritional needs, particularly in Nairobi. Policies to enhance food safety in neighbourhood environments are required. Home gardening, food pricing policies and social protection schemes could reduce financial barriers to safe and healthy diets.

Indexed as

DietFoodEnvironmentFemaleGhanaHumansKenyaMaleDietary behavioursFood safetyGhanaKenyaPhotovoicePhysical food environment

Identifiers

PMID34375838
PMCPMC8520917

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.