Evidence map›Paper›PMID 34306160›Full record

ArticleEvidence-based complementary and alternative medicine : eCAM2021

Cinnamon as Dietary Supplement Caused Hyperlipidemia in Healthy Rats.

Xiaomin Huang, Haiyang Cai, Han Li, Yixun Su, Hui Li, Weihong Li, Chenju Yi, Brian G Oliver, Hui Chen

Open access · hybridAbstract read
In one paragraph

Article in Evidence-based complementary and alternative medicine : eCAM, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
1.2field-weighted citation impact, top 21% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 10 citations in OpenAlex.

  1. Article
  2. Article
  3. Novel Role of the SIRT1 in Endocrine and Metabolic Diseases.International journal of biological sciences · 2023
    Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 3 institutions in 2 countries.

Xiaomin HuangSun Yat-Sen University, The Seventh Affiliated Hospital of Sun Yat-Sen University, Shenzhen, China.
Haiyang CaiFaculty of Basic Medical Sciences, Chengdu University of Traditional Chinese Medicine, Chengdu, Sichuan, China.
Han LiFaculty of Basic Medical Sciences, Chengdu University of Traditional Chinese Medicine, Chengdu, Sichuan, China.
Yixun SuSun Yat-Sen University, The Seventh Affiliated Hospital of Sun Yat-Sen University, Shenzhen, China.
Hui LiSun Yat-Sen University, The Seventh Affiliated Hospital of Sun Yat-Sen University, Shenzhen, China.
Weihong LiFaculty of Basic Medical Sciences, Chengdu University of Traditional Chinese Medicine, Chengdu, Sichuan, China.
Chenju YiSun Yat-Sen University, The Seventh Affiliated Hospital of Sun Yat-Sen University, Shenzhen, China.ORCID https://orcid.org/0000-0002-8686-4525
Brian G OliverSchool of Life Sciences, University of Technology Sydney, Sydney, New South Wales, Australia.ORCID https://orcid.org/0000-0002-7122-9262
Hui ChenSchool of Life Sciences, University of Technology Sydney, Sydney, New South Wales, Australia.ORCID https://orcid.org/0000-0001-6883-3752
Sun Yat-sen University · CNChengdu University of Traditional Chinese Medicine · CNUniversity of Technology Sydney · AU

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveCinnamon is a cooking spice and a medicinal herb. It is increasingly used as a health supplement due to its perceived benefit to prevent and or manage type 2 diabetes and metabolic disorders. However, it is unclear if regular consumption of this medicinal plant will interfere with normal physiological functions. Therefore, this study investigated the impact of daily cinnamon supplements on glucose and lipid metabolic profiles in healthy rats.

methodsMale rats (Sprague Dawley, 8 weeks) were supplied with cinnamon in their diet (equivalent to ∼1 g/day in humans) for two weeks. Blood glucose and lipid levels, as well as metabolic markers in both liver and abdominal white adipose tissue, were measured.

resultsCinnamon significantly increased fat mass and blood cholesterol and low-density lipoprotein (LDL) levels, but reduced fasting blood glucose level by 12%. Liver functional enzymes were normal in rats consuming cinnamon. However, several lipid metabolic markers were impaired which may contribute to dyslipidemia, including two main switches for energy metabolism (sirtuin 1 and peroxisome proliferator-activated receptor-gamma coactivator-1

conclusionDaily low-dose cinnamon supplementation seems to promote abdominal adipose tissue accumulation and disturb lipid homeostasis in healthy rats, raising the concerns regarding daily use in healthy people.

Identifiers

PMID34306160
PMCPMC8272659
OpenAlexW3179774975

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.