Evidence map›Paper›PMID 34291221›Full record

ArticleFood science of animal resources2021

Erratum to: Comparisons of Chemical Composition, Flavor and Bioactive Substances between Korean and Imported Velvet Antler Extracts.

Yong-An Kim, Sang-Woo Kim, Myung-Ho Lee, Hak-Kyo Lee, In-Ho Hwang

Abstract readPublished Erratum
PubMed Full text at PMC Publisher
In one paragraph

Article in Food science of animal resources, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

5 authors.

Yong-An KimDepartment of Animal Science, Chonbuk National University, Jeonju 54896, Korea.ORCID https://orcid.org/0000-0001-5019-1536
Sang-Woo KimDepartment of Animal Biotechnology, Chonbuk National University, Jeonju 54896, Korea.ORCID https://orcid.org/0000-0002-8495-4877
Myung-Ho LeeDepartment of Food Science & Culinary Arts, Shinhan University, Uijeongbu 11644, Korea.ORCID https://orcid.org/0000-0003-1930-2685
Hak-Kyo LeeDepartment of Animal Biotechnology, Chonbuk National University, Jeonju 54896, Korea.ORCID https://orcid.org/0000-0001-5387-4885
In-Ho HwangDepartment of Animal Science, Chonbuk National University, Jeonju 54896, Korea.ORCID https://orcid.org/0000-0002-2474-2733

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

[This corrects the article DOI: 10.5851/kosfa.2021.e4.].

Identifiers

PMID34291221
PMCPMC8277183

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.