Evidence map›Paper›PMID 34291216›Full record

ArticleFood science of animal resources2021

Calcium Solubilization Ability and Anti-Inflammatory Effects of Hydrolyzed Casein.

Da Young Kim, Jung Sik Yoo, Yoon Ah Cho, Ho Sik Yoon, Cheol-Hyun Kim

Open access · diamondAbstract read
In one paragraph

Article in Food science of animal resources, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
0.4field-weighted citation impact, top 41% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 8 citations in OpenAlex.

  1. Article
  2. Article
  3. Article
  4. Frontiers in pharmacology · 2022
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Da Young KimDepartment of Animal Resources Science, Dankook University, Cheonan 31116, Korea.ORCID https://orcid.org/0000-0003-0927-1512
Jung Sik YooDepartment of Animal Resources Science, Dankook University, Cheonan 31116, Korea.ORCID https://orcid.org/0000-0002-3758-3604
Yoon Ah ChoDepartment of Animal Resources Science, Dankook University, Cheonan 31116, Korea.ORCID https://orcid.org/0000-0001-9360-3959
Ho Sik YoonWellrunbnf Co., Cheonan 31188, Korea.ORCID https://orcid.org/0000-0001-9650-9351
Cheol-Hyun KimDepartment of Animal Resources Science, Dankook University, Cheonan 31116, Korea.ORCID https://orcid.org/0000-0002-1905-9948
Dankook University · KR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This study performed to evaluate the applicability of functional dairy food materials by comparing the calcium solubilization ability and anti-inflammatory effects of hydrolyzed casein protein. Commercial enzyme (Alcalase

Indexed as

amino acidsanti-inflammatory effectscalcium solubilization abilitycaseinmilk protein

Identifiers

PMID34291216
PMCPMC8277184
OpenAlexW3168333725

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.