Evidence map›Paper›PMID 34274837›Full record

ReviewEcotoxicology and environmental safety2021

Nano-biofortification of different crops to immune against COVID-19: A review.

Hassan El-Ramady, Neama Abdalla, Heba Elbasiouny, Fathy Elbehiry, Tamer Elsakhawy, Alaa El-Dein Omara, Megahed Amer, Yousry Bayoumi, Tarek A Shalaby, Yahya Eid and 1 more

Open access · goldAbstract readReview
In one paragraph

Review in Ecotoxicology and environmental safety, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed
3.4field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 55 citations in OpenAlex.

  1. Review
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  5. Thyroid Dysfunction and COVID-19: The Emerging Role of Selenium in This Intermingled Relationship.International journal of environmental research and public health · 2022
    Review
  6. Article
  7. Review
  8. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors at 5 institutions in 2 countries.

Hassan El-RamadySoil and Water Department, Faculty of Agriculture, Kafrelsheikh University, 33516 Kafr El-Sheikh, Egypt. Electronic address: hassan.elramady@agr.kfs.edu.eg.
Neama AbdallaPlant Biotechnology Department, Genetic Engineering and Biotechnology Division, National Research Center, 12622 Cairo, Egypt. Electronic address: neama_ncr@yahoo.com.
Heba ElbasiounyDepartment of Environmental and Biological Sciences, Home Economy faculty, Al-Azhar University, 31732 Tanta, Egypt. Electronic address: hebaelbasiouny@azhar.edu.eg.
Fathy ElbehiryCentral Laboratory of Environmental Studies, Kafrelsheikh University, 33516 Kafr El-Sheikh, Egypt. Electronic address: fathyelbehiry@gmail.com.
Tamer ElsakhawyAgriculture Microbiology Department, Soil, Water and Environment Research Institute (SWERI), Sakha Agricultural Research Station, Agriculture Research Center (ARC), 33717 Kafr El-Sheikh, Egypt. Electronic address: drelsakhawyg@gmail.com.
Alaa El-Dein OmaraAgriculture Microbiology Department, Soil, Water and Environment Research Institute (SWERI), Sakha Agricultural Research Station, Agriculture Research Center (ARC), 33717 Kafr El-Sheikh, Egypt. Electronic address: alaa.omara@yahoo.com.
Megahed AmerSoils Improvement Department, Soils, Water and Environment Research Institute (SWERI), Sakha Station, Agricultural Research Center (ARC), 33717 Kafr El-Sheikh, Egypt. Electronic address: megahedamer3@gmail.com.
Yousry BayoumiHorticulture Department, Faculty of Agriculture, Kafrelsheikh University, 33516 Kafr El-Sheikh, Egypt. Electronic address: yousry.bayoumi@agr.kfs.edu.eg.
Tarek A ShalabyHorticulture Department, Faculty of Agriculture, Kafrelsheikh University, 33516 Kafr El-Sheikh, Egypt. Electronic address: tshalaby@kfu.edu.sa.
Yahya EidPoultry Department, Faculty of Agriculture, Kafrelsheikh University, 33516 Kafr El-Sheikh, Egypt. Electronic address: yahya.eid@agr.kfs.edu.eg.
Muhammad Zia-Ur-RehmanInstitute of Soil and Environmental Sciences, University of Agriculture, Faisalabad, Pakistan. Electronic address: ziasindhu1399@gmail.com.
Kafrelsheikh University · EGAgricultural Research Center · EGAl-Azhar University · EGNational Research Centre · EGUniversity of Agriculture Faisalabad · PK

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Human health and its improvement are the main target of several studies related to medical, agricultural and industrial sciences. The human health is the primary conclusion of many studies. The improving of human health may include supplying the people with enough and safe nutrients against malnutrition to fight against multiple diseases like COVID-19. Biofortification is a process by which the edible plants can be enriched with essential nutrients for human health against malnutrition. After the great success of biofortification approach in the human struggle against malnutrition, a new biotechnological tool in enriching the crops with essential nutrients in the form of nanoparticles to supplement human diet with balanced diet is called nano-biofortification. Nano biofortification can be achieved by applying the nano particles of essential nutrients (e.g., Cu, Fe, Se and Zn) foliar or their nano-fertilizers in soils or waters. Not all essential nutrients for human nutrition can be biofortified in the nano-form using all edible plants but there are several obstacles prevent this approach. These stumbling blocks are increased due to COVID-19 and its problems including the global trade, global breakdown between countries, and global crisis of food production. The main target of this review was to evaluate the nano-biofortification process and its using against malnutrition as a new approach in the era of COVID-19. This review also opens many questions, which are needed to be answered like is nano-biofortification a promising solution against malnutrition? Is COVID-19 will increase the global crisis of malnutrition? What is the best method of applied nano-nutrients to achieve nano-biofortification? What are the challenges of nano-biofortification during and post of the COVID-19?

Indexed as

COVID-19MalnutritionBiofortificationCrops, AgriculturalHumansSARS-CoV-2Copper nanoparticlesIron nanoparticlesMalnutritionSARS-CoV-2Selenium nanoparticlesZinc

Identifiers

PMID34274837
PMCPMC8270734
OpenAlexW3177814062

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.