ArticleTrends in food science & technology2021
On-site detection of food and waterborne bacteria - current technologies, challenges, and future directions.
Article in Trends in food science & technology, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.
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Who cites it
14 citing papers in PubMed.
- Streptavidin-DisplayingSensors (Basel, Switzerland) · 2026Article
- Rapid Bacterial Detection on Surfaces by Field-Deployable Respirometric Sensor Sachets.Biosensors · 2026Article
- Determinants of food safety practices among Ethiopian households: a multilevel mixed effects linear regression analysis.Scientific reports · 2026Article
- Biosensing technologies for foodborne pathogen detection and healthcare: principles, emerging materials, and intelligent platforms.Mikrochimica acta · 2026Review
- Paper-Based Microfluidic Chips for At-Home Point-of-Care Nucleic Acid Testing: Applications and Challenges.Diagnostics (Basel, Switzerland) · 2026Review
- Specific Identification ofFoods (Basel, Switzerland) · 2025Article
- A Cascaded RPA-SDA Amplification Strategy on a Sliding Microfluidic Chip for the Ultrasensitive and Rapid Detection ofFoods (Basel, Switzerland) · 2025Article
- Metal-Organic-Framework-Based Optical Biosensors: Recent Advances in Pathogen Detection and Environmental Monitoring.Sensors (Basel, Switzerland) · 2025Review
- Nanoparticle-based detection of foodborne pathogens: Addressing matrix challenges, advances, and future perspectives in food safety.Food chemistry: X · 2025Review
- Article
- Nanostructured biosensing platforms for the detection of food- and water-borne pathogenic Escherichia coli.Analytical and bioanalytical chemistry · 2023Review
- Current Perspectives on Viable but Non-Culturable Foodborne Pathogenic Bacteria: A Review.Foods (Basel, Switzerland) · 2023Review
- Waterborne pathogens detection technologies: advances, challenges, and future perspectives.Frontiers in microbiology · 2023Review
- A New Few-Shot Learning Method of Bacterial Colony Counting Based on the Edge Computing Device.Biology · 2022Article
Corrections and comments
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Authors and funding
6 authors.
Funding
Abstract
With the rise in outbreaks of pathogenic bacteria in both food and water resulting in an increased instance of infection, there is a growing public health problem in both developed and developing countries. In this increasing threat the most effective method for control and prevention is rapid and cost-effective detection. Research has shifted in recent years towards the development of rapid and on-site assays for the detection of these kinds of bacteria. However, there are still some limitations in the implementation of these assays in the field. This article discusses the current on-site detection methods. Current scope of advancements and limitations in the development or use of these on-site technologies for food and waterborne bacterial detection is evaluated in this study. With the continued development of these technologies, on-site detection will continue to impact many areas of public health. As these methods continue to improve and diversify further, on-site detection could become more widely implemented in food and water analysis.
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Registered trials
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