Evidence map›Paper›PMID 34266506›Full record

ArticlePublic health nutrition2021

Effect of using commercial pre-packaged baby foods on the Fe intake of 7-8 months old infants.

Celeste Tsz Hei Cheung, Anna M Rangan, Iris Mei Ying Tse, Wai Hung Sit, Jimmy Chun Yu Louie

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Article in Public health nutrition, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

What it found

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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

5 authors.

Celeste Tsz Hei CheungSchool of Biological Sciences, Faculty of Science, The University of Hong Kong, Pokfulam, Hong Kong.
Anna M RanganSchool of Life and Environmental Sciences and Charles Perkins Centre, Faculty of Science, The University of Sydney, Sydney, NSW, Australia.ORCID 0000-0003-1815-844X
Iris Mei Ying TseSchool of Biological Sciences, Faculty of Science, The University of Hong Kong, Pokfulam, Hong Kong.
Wai Hung SitSchool of Biological Sciences, Faculty of Science, The University of Hong Kong, Pokfulam, Hong Kong.
Jimmy Chun Yu LouieSchool of Biological Sciences, Faculty of Science, The University of Hong Kong, Pokfulam, Hong Kong.ORCID 0000-0001-7736-605X

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectivesTo examine the potential effect on Fe intake of 7-8 months old infants if pre-packaged baby foods (PBF) were used as the sole source of complementary foods.

designBased on the 7-d recommended feeding plan for 7-8 months old infants in Hong Kong (moderate Fe-fortified rice cereal with home-cooked meals), twenty-four modelling scenarios were created which comprised of two milk use modes (breastmilk v. infant formula), three modes of rice cereal use (no-rice cereal; non-Fe-fortified rice cereal and Fe-fortified rice cereal) and four baby foods usage modes (home-cooked meals; low-Fe PBF only; high-Fe PBF only and mixed PBF). The PBF were randomly selected in each of the models and substituted the original meals/snacks. The average daily Fe intakes of the modelled meal plans were compared with the Chinese estimated average requirement (EAR) and recommended nutrient intake (RNI) for Fe.

settingModelling study.

participantsNot applicable.

resultsIn general, the infant-formula-based complementary feeding pattern (CFP) had higher average daily Fe intake when compared with breastmilk-based CFP. The Fe intakes of all scenarios under the breastmilk-based CFP were below the RNI and EAR, except for the fortified rice cereal meal plans with high-Fe or mixed PBF. For infant-formula-based CFP, the Fe intakes were close to or above the RNI regardless of types of PBF or rice cereal used.

conclusionsThe inclusion of fortified rice cereal was important in maintaining adequate Fe intake for infants, especially for breast-fed infants. The replacement of home-cooked meals by low-Fe PBF could potentially put infants at risk of Fe deficiency.

Indexed as

Food, FortifiedInfant FoodBreast FeedingFemaleHumansInfantInfant Nutritional Physiological PhenomenaNutritional RequirementsComplementary feedingFeInfantsModellingPre-packaged baby foods

Identifiers

PMID34266506
PMCPMC10195289

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.