ArticlePlant foods for human nutrition (Dordrecht, Netherlands)2021

Prediction of the Physicochemical and Nutraceutical Characteristics of 'Hass' Avocado Seeds by Correlating the Physicochemical Avocado Fruit Properties According to Their Ripening State.

Vanessa Sánchez-Quezada et al.PubMed ↗Publisher ↗

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