Evidence map›Paper›PMID 34262422›Full record

ArticleFood & nutrition research2021

A new way for punicalagin to alleviate insulin resistance: regulating gut microbiota and autophagy.

Yuan Cao, Guofeng Ren, Yahui Zhang, Hong Qin, Xin An, Yi Long, Jihua Chen, Lina Yang

Open access · goldAbstract read
In one paragraph

Article in Food & nutrition research, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.

0numbers the graph read from it
0cells of the map it votes in
12citing papers in PubMed
2.4field-weighted citation impact, top 12% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

12 citing papers in PubMed, 27 citations in OpenAlex.

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  11. A Single Strain ofNutrients · 2023
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 2 institutions in 1 country.

Yuan CaoDepartment of Nutrition and Food Hygiene, Xiangya School of Public Health, Central South University, Changsha, China.
Guofeng RenDepartment of Nutrition and Food Hygiene, Xiangya School of Public Health, Central South University, Changsha, China.
Yahui ZhangDepartment of Nutrition and Food Hygiene, Xiangya School of Public Health, Central South University, Changsha, China.
Hong QinDepartment of Nutrition and Food Hygiene, Xiangya School of Public Health, Central South University, Changsha, China.
Xin AnDepartment of Nutrition and Food Hygiene, Xiangya School of Public Health, Central South University, Changsha, China.
Yi LongChildren's Medical Center, People's Hospital, Hunan Province, Changsha, China.
Jihua ChenDepartment of Nutrition and Food Hygiene, Xiangya School of Public Health, Central South University, Changsha, China.
Lina YangDepartment of Nutrition and Food Hygiene, Xiangya School of Public Health, Central South University, Changsha, China.
Central South University · CNHunan Children's Hospital · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundInsulin resistance, defined as a diminished ability to respond to the stimulation of insulin, is the main line for a variety of metabolic-related diseases. Punicalagin (PU), a hydrolyzable tannin of pomegranate juice, exhibits multiple biological properties, including anti-oxidant, anti-cancer and anti-inflammatory activities.

objectiveThis research study aimed at determining the protective effect of PU on insulin resistance and to uncover the underlying mechanism based on the gut microbiota, IKKβ/NF-κB pathway, and autophagy.

designAn insulin resistance animal model was established using C57BL/6 mice fed with a high-fat diet (HFD) for 8 weeks. The model included two groups continuing a HFD for 12 weeks with or without administering via gavage with PU 20 mg/kg/day. Changes in fasting plasma glucose levels, fasting serum insulin levels, glucose and insulin tolerance, glycolipid metabolism, gut microbiota composition (16S rRNA gene sequencing), inflammatory responses, and autophagy in the liver were evaluated. Body weight gain, glycolipid metabolic disorder, liver injury, as well as systemic and hepatic insulin sensitivity, were significantly attenuated after supplementing with PU.

resultsThis research study revealed that PU alleviated HFD-induced glucose and lipid disorders, liver injury and insulin resistance; decreased the

conclusionPU can improve HFD-induced insulin resistance, improved liver glucose and lipid metabolism disorder and liver injury, and the potential mechanism is that PU inhibited the IKKβ/NF-κB inflammatory pathway by regulating gut microbiota homeostasis and up-regulating liver autophagy activity.

Indexed as

autophagygut microbiotaIKKβ/NF-κBinsulin resistanceliverpunicalagin

Identifiers

PMID34262422
PMCPMC8254469
OpenAlexW3177655103

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.