Evidence map›Paper›PMID 34249990›Full record

ArticleFrontiers in nutrition2021

Effects of Probiotic Bacteria

Elin Oscarsson, Åsa Håkansson, Carin Andrén Aronsson, Göran Molin, Daniel Agardh

Registry-linked trialOpen access · goldAbstract read
In one paragraph

Article in Frontiers in nutrition, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT03176095 (Celiac Disease Prevention With Probiotics), which is not on this map. Cited by 15 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
15citing papers in PubMed, 1 pooled it
4.3field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT03176095 nacompletednot on this map

Celiac Disease Prevention With Probiotics

TypeinterventionalSponsorLund UniversityRan2012 to 2015Enrolled90ConditionsCeliac Disease in ChildrenArmsProbiotic, Placebo
3 · Its place in the literature

Who cites it

15 citing papers in PubMed, 1 synthesis or guideline pooled it, 30 citations in OpenAlex.

  1. Pooled it
  2. Trial
  3. Trial
  4. Review
  5. Review
  6. Article
  7. Gluten-Free Pan Bread Enriched With Microalgae (Food science & nutrition · 2025
    Article
  8. Review
  9. Review
  10. The Consumption ofMicroorganisms · 2024
    Article
  11. Article
  12. Article
  13. Article
  14. Article
  15. Effects ofFrontiers in nutrition · 2023
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Elin OscarssonThe Diabetes and Celiac Disease Unit, Department of Clinical Sciences, Lund University, Malmö, Sweden.
Åsa HåkanssonDepartment of Food Technology Engineering and Nutrition, Lund University, Lund, Sweden.
Carin Andrén AronssonThe Diabetes and Celiac Disease Unit, Department of Clinical Sciences, Lund University, Malmö, Sweden.
Göran MolinDepartment of Food Technology Engineering and Nutrition, Lund University, Lund, Sweden.
Daniel AgardhThe Diabetes and Celiac Disease Unit, Department of Clinical Sciences, Lund University, Malmö, Sweden.
Lund University · SE

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Disturbances of the gut microbiota may influence the development of various autoimmune diseases. This study investigated the effects of supplementations with the probiotic bacteria,

Indexed as

autoimmunityceliac diseasegut microbiotaLactobacillaceaeprobiotic

Identifiers

PMID34249990
PMCPMC8267153
OpenAlexW3175042530

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.