ArticleMaternal & child nutrition2021
Engaging fathers to improve complementary feeding is acceptable and feasible in the Lake Zone, Tanzania.
Article in Maternal & child nutrition, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers.
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Who cites it
19 citing papers in PubMed, 24 citations in OpenAlex.
- Household soybean processing, protein content, and caregiver acceptability of complementary porridges in rural Malawi.BMC public health · 2026Article
- Article
- Father's involvement in child feeding and associated factors among fathers having children aged 6-24 months in Jinka town, Ethiopia, 2024.Scientific reports · 2025Article
- Article
- Engaging Family Members to Support Exclusive Breastfeeding, Responsive care, and Antiretroviral Therapy Adherence Among Families with Children who are HIV-Exposed and Uninfected.AIDS and behavior · 2024Article
- Social Norms: A Missing Ingredient of Programs Seeking to Foster Women's Agency in Nutrition.Current developments in nutrition · 2024Article
- Intrahousehold food allocation social norms and food taboos in rural Ethiopia: The case of adolescent girls.Heliyon · 2024Article
- Complementary feeding practices and associated factors among mothers of children aged 6 to 23 months in Sub-saharan African countries: a multilevel analysis of the recent demographic and health survey.BMC public health · 2024Article
- Gender differences in perceptions of "joint" decision-making about spending money among couples in rural Tanzania.PloS one · 2024Article
- Social realities in remote villages: Infant and young child feeding in Kirewa, Uganda.PLOS global public health · 2024Article
- 'When there is love between a father and mother, the child will also be loved': a qualitative exploration of the links between couples' relationships, parenting and early childhood development in Mwanza, Tanzania.BMJ public health · 2023Article
- A Peer-Led Integrated Nutrition Education Intervention through Care Groups Improved Complementary Feeding of Infants in Postemergency Settlements in the West-Nile Region in Uganda: A Cluster Randomized Trial.Current developments in nutrition · 2023Article
- Beneficiary and Local Stakeholder Participation in Community-Based Nutrition Interventions.Current developments in nutrition · 2022Article
- Fathers' Complementary Feeding Support Strengthens the Association Between Mothers' Decision-Making Autonomy and Optimal Complementary Feeding in Nigeria.Current developments in nutrition · 2022Article
- Maternal and paternal involvement in complementary feeding in Kaduna State, Nigeria: The continuum of gender roles in urban and rural settings.Maternal & child nutrition · 2022Article
- Engaging fathers to improve complementary feeding is acceptable and feasible in the Lake Zone, Tanzania.Maternal & child nutrition · 2021Article
- Introduction: A family systems approach to promote maternal, child and adolescent nutrition.Maternal & child nutrition · 2021Article
- Engaging family members in maternal, infant and young child nutrition activities in low- and middle-income countries: A systematic scoping review.Maternal & child nutrition · 2021Article
- Enhancing Maternal Caregiving Capabilities Model to Prevent Childhood Stunting: A UNICEF-Inspired Model.SAGE open nursingArticle
Corrections and comments
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Authors and funding
11 authors at 6 institutions in 2 countries.
Funding
Abstract
In Tanzania, suboptimal complementary feeding practices contribute to high stunting rates. Fathers influence complementary feeding practices, and effective strategies are needed to engage them. The objectives of this research were to examine the acceptability and feasibility of (1) tailored complementary feeding recommendations and (2) engaging fathers in complementary feeding. We conducted trials of improved practices with 50 mothers and 40 fathers with children 6-18 months. At visit 1, mothers reported current feeding practices and fathers participated in focus group discussions. At visit 2, mothers and fathers received individual, tailored counselling and chose new practices to try. After 2 weeks, at visit 3, parents were interviewed individually about their experiences. Interview transcripts were analysed thematically. The most frequent feeding issues at visit 1 were the need to thicken porridge, increase dietary diversity, replace sugary snacks and drinks and feed responsively. After counselling, most mothers agreed to try practices to improve diets and fathers agreed to provide informational and instrumental support for complementary feeding, but few agreed to try feeding the child. At follow-up, mothers reported improved child feeding and confirmed fathers' reports of increased involvement. Most fathers purchased or provided funds for recommended foods; some helped with domestic tasks or fed children. Many participants reported improved spousal communication and cooperation. Families were able to practice recommendations to feed family foods, but high food costs and seasonal unavailability were challenges. It was feasible and acceptable to engage fathers in complementary feeding, but additional strategies are needed to address economic and environmental barriers.
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