ArticleMaternal & child nutrition2021
Grandmothers: Central scaffolding sources impacting maternal and infant feeding practices in Colombia.
Article in Maternal & child nutrition, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers, 1 of them a synthesis that pooled it.
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Who cites it
9 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Supporting Adolescent Mothers to Make Infant Feeding Decisions: A Qualitative Evidence Synthesis.Maternal & child nutrition · 2025Pooled it
- Cultural Authority and Food Choices: How Intergenerational Power Shapes Maternal Diet in Rural South Africa.Current developments in nutrition · 2026Article
- Exploring cultural influences in perinatal and early childhood nutrition.Revista de salud publica (Bogota, Colombia) · 2024Review
- Intrahousehold power inequalities and cooperation: Unpacking household responses to nutrition-sensitive agriculture interventions in rural India.Maternal & child nutrition · 2023Article
- Discrepancies in infant feeding recommendations between grandmothers and healthcare providers in rural Mexico.International breastfeeding journal · 2022Article
- Relative power: Explaining the effects of food and cash transfers on allocative behaviour in rural Nepalese households.Journal of development economics · 2022Article
- Beyond the mother-child dyad: Is co-residence with a grandmother associated with adolescent girls' family planning knowledge?PloS one · 2022Article
- Introduction: A family systems approach to promote maternal, child and adolescent nutrition.Maternal & child nutrition · 2021Article
- Grandmothers: Central scaffolding sources impacting maternal and infant feeding practices in Colombia.Maternal & child nutrition · 2021Article
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Authors and funding
2 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
A growing body of evidence highlights that maternal and child nutrition programmes need to extend beyond the mother-child dyad by adopting a family systems approach, particularly in the Global South. Guided by a sociocultural and community psychology understanding of health, the paper explores factors identifying grandmothers as central resources for nutrition programmes. The study was conducted in a Colombian urban periphery applying a qualitative longitudinal design (prenatal and postpartum). It is based on interviews with adolescent mothers and mothers in their 20s (n = 35 at T1; n = 21 at T2), grandmothers (n = 15 at T1; n = 12 at T2) and community/public stakeholders (n = 17). Many of the participants live in low-income households headed by grandmothers, who adjust feeding practices to the extent of their economic capacity. Findings reveal grandmothers play a central role in decision-making and in enabling a holistic support system for the dyad. This is defined as grandmothers' scaffolding; it covers nutrition advice, breastfeeding and infant feeding, cultural practices, caregiving and maternal mental health. The study helps build the evidence-base for the transferability of a family systems approach to Global South regions by using sociocultural and community psychology concepts to fortify the rationale for including grandmothers in maternal and child nutrition programmes. It argues for the need to continue raising the visibility of key actors like grandmothers and for nutrition programmes to align themselves more flexibly with the needs of families experiencing poverty.
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