Evidence map›Paper›PMID 34208529›Full record

ReviewNutrients2021

COVID Obesity: A One-Year Narrative Review.

Diana L Palacios Ovalle, Susana Rodrigo-Cano, Aránzazu González, Carla Soler, Ana I Catalá-Gregori, J Francisco Merino-Torres, Jose M Soriano

Open access · goldAbstract readReview
In one paragraph

Review in Nutrients, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.2field-weighted citation impact, top 47% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 4 citations in OpenAlex.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 2 institutions in 1 country.

Diana L Palacios OvalleFood & Health Lab, Institute of Materials Science, University of Valencia, Paterna, 46980 Valencia, Spain.
Susana Rodrigo-CanoFood & Health Lab, Institute of Materials Science, University of Valencia, Paterna, 46980 Valencia, Spain.
Aránzazu GonzálezFood & Health Lab, Institute of Materials Science, University of Valencia, Paterna, 46980 Valencia, Spain.
Carla SolerFood & Health Lab, Institute of Materials Science, University of Valencia, Paterna, 46980 Valencia, Spain.
Ana I Catalá-GregoriJoint Research Unit on Endocrinology, Nutrition and Clinical Dietetics, University of Valencia-Health Research Institute La Fe, 46026 Valencia, Spain.
J Francisco Merino-TorresJoint Research Unit on Endocrinology, Nutrition and Clinical Dietetics, University of Valencia-Health Research Institute La Fe, 46026 Valencia, Spain.ORCID 0000-0002-0191-4504
Jose M SorianoFood & Health Lab, Institute of Materials Science, University of Valencia, Paterna, 46980 Valencia, Spain.ORCID 0000-0003-2846-1311
Universitat de València · ESParc Científic de la Universitat de València · ES

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

On 11 March 2020, coronavirus disease 2019 (COVID-19) was declared a pandemic by the World Health Organization (WHO). This study focuses on a narrative review about the illness during the first year of the pandemic in relation to obesity. Databases were used to search studies published up to 8 December 2020. In total, 4430 articles and other scientific literature were found, and 24 articles were included in this one-year narrative review. The mean BMI value of severe COVID-19 patients ranged from 24.5 to 33.4 kg/m

Indexed as

Body Mass IndexPandemicsComorbidityCOVID-19HumansObesityOverweightSARS-CoV-2Severity of Illness IndexBMICOVID-19COVID obesitynutritionobesityoverweight

Identifiers

PMID34208529
PMCPMC8233706
OpenAlexW3172495674

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.