Evidence map›Paper›PMID 34203379›Full record

ReviewJournal of fungi (Basel, Switzerland)2021

Making Traditional Japanese Distilled Liquor, Shochu and Awamori, and the Contribution of White and Black

Kei Hayashi, Yasuhiro Kajiwara, Taiki Futagami, Masatoshi Goto, Hideharu Takashita

Abstract readReview
In one paragraph

Review in Journal of fungi (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
  4. A Comparative Analysis of Aroma Profiles ofFoods (Basel, Switzerland) · 2024
    Review
  5. Article
  6. Article
  7. Effect ofMolecules (Basel, Switzerland) · 2023
    Article
  8. Article
  9. Traditional and Latest Researches onJournal of fungi (Basel, Switzerland) · 2021
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Kei HayashiSanwa Research Institute, Sanwa Shurui Co., Ltd., Usa 879-0495, Japan.
Yasuhiro KajiwaraSanwa Research Institute, Sanwa Shurui Co., Ltd., Usa 879-0495, Japan.
Taiki FutagamiEducation and Research Center for Fermentation Studies, Faculty of Agriculture, Kagoshima University, Kagoshima 890-0065, Japan.ORCID 0000-0002-4613-1300
Masatoshi GotoUnited Graduate School of Agricultural Sciences, Kagoshima University, Kagoshima 890-0065, Japan.
Hideharu TakashitaSanwa Research Institute, Sanwa Shurui Co., Ltd., Usa 879-0495, Japan.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The traditional Japanese single distilled liquor, which uses

Indexed as

amylolytic enzymes systemAspergillus awamoriAspergillus luchuensisAspergillus luchuensis mut. Kawachiiawamoricitric acid synthesisgenome editing technologyhonkaku shochukojimultiple parallel fermentationshochuwide variety of flavors

Identifiers

PMID34203379
PMCPMC8306306

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.