ArticleInsects2021
Insect-Based Feed Ingredients for Aquaculture: A Case Study for Their Acceptance in Greece.
Article in Insects, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
5 citing papers in PubMed.
- Nutritional Potential of Edible Insects as Alternative Ingredients in Fish Feed: A Path to Modern Aquaculture.Aquaculture nutrition · 2025Review
- Consumer Perceptions and Acceptance of Edible Insects in Slovenia.Foods (Basel, Switzerland) · 2024Article
- Organic Ingredients as Alternative Protein Sources in the Diet of Juvenile Organic Seabass (Animals : an open access journal from MDPI · 2023Article
- Recent advances in the utilization of insects as an ingredient in aquafeeds: A review.Animal nutrition (Zhongguo xu mu shou yi xue hui) · 2022Review
- Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors.
Funding
Abstract
Although the inclusion of insects in fish diets is officially allowed in the EU since 2017, insect-based aquafeeds have not been widely adopted by the European aquaculture sector. In order to investigate the perceptions related with adoption trends, it is critical to explore the beliefs of people associated with the aquaculture sector on the use of insects in farmed fish diets. A survey was conducted among 228 participants of an aquaculture conference to explore their perceptions on the inclusion of insect meal in fish diets. Additionally, we investigated the attitudes of nine companies operating in the aquaculture and aquafeed sector in Greece that attended the conference towards this direction. The findings of the conference survey provide evidence that there is a wide-range awareness and acceptance regarding the use of insect-based feeds in farmed fish diets among the respondents. This is mainly driven by the expectations for the decline in fishing pressure on wild fish stocks, the reduction of the ecological footprint and the enhancement of the sustainability of the aquaculture sector. The results of the stakeholder survey show that six out of the nine companies that participated in the survey are favorably disposed towards the use of insect-based feeds. Specifically, four of them stated that they would produce or use aquafeeds based on insects. However, the results highlight the need for further research on the implementation of the wider adoption of insect-based feeds in aquaculture. The present study provides some first insights into the use of insect-based aquafeeds in Greece, for which there are no data available.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.