ArticleProgress in disaster science2020
Global food security in the context of COVID-19: A scenario-based exploratory analysis.
Article in Progress in disaster science, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 34 papers.
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Who cites it
34 citing papers in PubMed.
- Assessment of nutritional status among rural women of reproductive age group in Wayanad District, Kerala.Journal of family medicine and primary care · 2025Article
- Food insecurity and its contributing determinants among rural households in the south-western region of Bangladesh, 2021: A cross-sectional study.Public health in practice (Oxford, England) · 2024Article
- Global impact of COVID-19 on food safety and environmental sustainability: Pathways to face the pandemic crisis.Heliyon · 2024Review
- Retracted: Socioeconomic shocks, social protection and household food security amidst COVID-19 pandemic in Africa's largest economy.PloS one · 2024Article
- Article
- COVID-19 incidence of poverty: How has disease affected the cost of purchasing food in Pakistan.Preventive medicine reports · 2023Article
- Food insecurity among families with infants born during the COVID-19 pandemic in Fortaleza, Northeast Brazil.Journal of health, population, and nutrition · 2023Article
- Covid-19 related factors to food security and dietary diversity among urban households in western Oromia, Ethiopia.Heliyon · 2023Article
- Article
- The Impact of COVID-19 on the Sustainable Development Goals: Achievements and Expectations.International journal of environmental research and public health · 2022Review
- COVID-19 outbreak and rural household food security in the Western Democratic Republic of the Congo.World development perspectives · 2022Article
- Mapping the landscape and structure of global research on nutrition and COVID-19: visualization analysis.Journal of health, population, and nutrition · 2022Article
- Impacts of COVID-19 on Sustainable Development Goals and effective approaches to maneuver them in the post-pandemic environment.Environmental science and pollution research international · 2022Article
- Systematic review on ensuring the global food security and covid-19 pandemic resilient food systems: towards accomplishing sustainable development goals targets.Discover sustainability · 2022Review
- Aggressive measures, rising inequalities, and mass formation during the COVID-19 crisis: An overview and proposed way forward.Frontiers in public health · 2022Review
- Effects of Export Control Policy on Food Security: The Case of the Grain Market in Russia.Studies on Russian economic development · 2022Article
- Factors influencing low-income households' food insecurity in Bangladesh during the COVID-19 lockdown.PloS one · 2022Article
- Impact of government policies on individual choices of food and potential impact on outcomes and nutrition among vulnerable population during COVID-19 pandemic in low- to middle-income country: Literature review.SAGE open medicine · 2022Review
- Evaluation of the determinants of food security within the COVID-19 pandemic circumstances- a particular case of Shaanxi, China.Global health research and policy · 2021Article
- Plastic waste footprint in the context of COVID-19: Reduction challenges and policy recommendations towards sustainable development goals.The Science of the total environment · 2021Article
Corrections and comments
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Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
This study highlights the major players in the global food balance, potential implications of COVID-19 on global food supply, and SDG-2 (zero hunger). It found that developing countries, fifteen from Africa followed by ten from Latin America, six from Oceania, and four from Asia, are the most vulnerable to changes cereal supply shocks. It concludes that the current pandemic is likely to cause transitory food insecurity across such vulnerable countries. The effects of the pandemic on food security (SDG-2) may persist longer as a combined effect of economic slowdown and increase in poverty, limiting food supply and access beyond 2020.
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Registered trials
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