ArticleFrontiers in nutrition2021
Diet and Lifestyle Changes During the COVID-19 Pandemic in Ibero-American Countries: Argentina, Brazil, Mexico, Peru, and Spain.
Article in Frontiers in nutrition, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 44 papers, 2 of them syntheses that pooled it.
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Who cites it
44 citing papers in PubMed, 2 syntheses or guidelines pooled it.
- Changes in Sleep Duration and Sleep Timing in the General Population from before to during the First COVID-19 Lockdown: A Systematic Review and Meta-Analysis.International journal of environmental research and public health · 2024Pooled it
- The Impact of Lockdowns on Caffeine Consumption: A Systematic Review of the Evidence.International journal of environmental research and public health · 2022Pooled it
- Consequences of COVID-19 Lockdown on Food Insecurity and Food Quality in Two Mediterranean Countries (Spain and Morocco).Foods (Basel, Switzerland) · 2025Article
- Changes in habits among mothers during the period of social isolation due to COVID-19 in the municipality of Rio Grande, Rio Grande do Sul, Brazil.Revista brasileira de epidemiologia = Brazilian journal of epidemiology · 2025Article
- Gut microbiota as a novel target for treating anxiety and depression: from mechanisms to multimodal interventions.Frontiers in microbiology · 2025Review
- Article
- Sociodemographic and health determinants of lifestyle changes during the COVID-19 pandemic in Oman.Heliyon · 2024Article
- Change in Caffeine Consumption after Pandemic (CCAP-Study) among University Students: A Cross-Sectional Study from Italy.Nutrients · 2024Article
- Factors Influencing the Subjective Health and Physical Fitness Perceptions of Korean Adolescents.Iranian journal of public health · 2024Article
- Hospitalisations and fatality due to respiratory diseases according to a national database in Brazil: a longitudinal study.BMJ open respiratory research · 2024Article
- How COVID-19 Pandemic Restrictions Affected Kuwaiti College Students' Anthropometry, Lifestyle Behaviors, and Dietary Habits.Nutrients · 2023Article
- [Changes in nutritional status of Korean older adults during COVID-19 Pandemic by household income and demographic factors -using the Korea National Health and Nutrition Examination Survey(2019-2020): a cross-sectional study].Korean journal of community nutrition · 2023Article
- Lifestyle changes during the COVID-19 pandemic in Brazil: results from three consecutive cross-sectional web surveys.BMJ open · 2023Article
- Article
- Preventive measures and concern for SARS-CoV-2 infection associated with lifestyle changes in the Peruvian population.Heliyon · 2023Article
- Factors Associated with Normal-Weight Abdominal Obesity Phenotype in a Representative Sample of the Peruvian Population: A 4-Year Pooled Cross-Sectional Study.Journal of clinical medicine · 2023Article
- Impact of Lockdown Measures on Health Outcomes of Adults with Type 2 Diabetes Mellitus in Bangladesh.Healthcare (Basel, Switzerland) · 2023Article
- Lifestyle Behavior Changes and Associated Risk Factors During the COVID-19 Pandemic: Results from the Canadian COVIDiet Online Cohort Study.JMIR public health and surveillance · 2023Article
- [Factors associated with adherence to COVID-19 preventive behaviors in ELSA-Brasil participants].Cadernos de saude publica · 2023Article
- Valorization of Beetroot By-Products for Producing Value-Added Third Generation Snacks.Foods (Basel, Switzerland) · 2023Article
Corrections and comments
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Authors and funding
12 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
This study aimed to evaluate changes in dietary and lifestyle habits during the period of confinement due to the first wave of the COVID-19 pandemic in Ibero-American countries. A cross-sectional investigation was conducted with 6,325 participants of both genders (68% women), over 18 years of age and from five countries: Brazil (
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Registered trials
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