ArticleEFSA journal. European Food Safety Authority2021

Efficacy of an infant formula manufactured from a specific protein hydrolysate derived from whey protein isolate and concentrate produced by Société des Produits Nestlé S.A. in reducing the risk of developing atopic dermatitis.

EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) et al.PubMed ↗Full text ↗Publisher ↗

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