Evidence map›Paper›PMID 34113671›Full record

ReviewFrontiers in veterinary science2021

Functional Amino Acids in Pigs and Chickens: Implication for Gut Health.

Tristan Chalvon-Demersay, Diana Luise, Nathalie Le Floc'h, Sophie Tesseraud, William Lambert, Paolo Bosi, Paolo Trevisi, Martin Beaumont, Etienne Corrent

Open access · goldAbstract readReview
In one paragraph

Review in Frontiers in veterinary science, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 60 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
60citing papers in PubMed, 2 pooled it
11.0field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

60 citing papers in PubMed, 2 syntheses or guidelines pooled it, 99 citations in OpenAlex.

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  10. Feeding of Undocked Pigs: Effects of Feed Components and Feed Composition.Animals : an open access journal from MDPI · 2026
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 4 institutions in 2 countries.

Tristan Chalvon-DemersayMETEX NOOVISTAGO, Paris, France.
Diana LuiseDepartment of Agricultural and Food Sciences, University of Bologna, Bologna, Italy.
Nathalie Le Floc'hPEGASE, INRAE, Institut Agro, Saint Gilles, France.
Sophie TesseraudINRAE, Université de Tours, BOA, Nouzilly, France.
William LambertMETEX NOOVISTAGO, Paris, France.
Paolo BosiDepartment of Agricultural and Food Sciences, University of Bologna, Bologna, Italy.
Paolo TrevisiDepartment of Agricultural and Food Sciences, University of Bologna, Bologna, Italy.
Martin BeaumontGenPhySE, Université De Toulouse, INRAE, ENVT, Toulouse, France.
Etienne CorrentMETEX NOOVISTAGO, Paris, France.
Météo-France · FRUniversity of Bologna · ITInstitut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement · FRUniversité de Tours · FR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In pigs and broiler chickens, the gastrointestinal tract or gut is subjected to many challenges which alter performance, animal health, welfare and livability. Preventive strategies are needed to mitigate the impacts of these challenges on gut health while reducing the need to use antimicrobials. In the first part of the review, we propose a common definition of gut health for pig and chickens relying on four pillars, which correspond to the main functions of the digestive tract: (i) epithelial barrier and digestion, (ii) immune fitness, (iii) microbiota balance and (iv) oxidative stress homeostasis. For each pillar, we describe the most commonly associated indicators. In the second part of the review, we present the potential of functional amino acid supplementation to preserve and improve gut health in piglets and chickens. We highlight that amino acid supplementation strategies, based on their roles as precursors of energy and functional molecules, as signaling molecules and as microbiota modulators can positively contribute to gut health by supporting or restoring its four intertwined pillars. Additional work is still needed in order to determine the effective dose of supplementation and mode of administration that ensure the full benefits of amino acids. For this purpose, synergy between amino acids, effects of amino acid-derived metabolites and differences in the metabolic fate between free and protein-bound amino acids are research topics that need to be furtherly investigated.

Indexed as

coccidiosisepithelial barrierfunctional amino acidsgut microbiotaimmunityoxidative stressweaning

Identifiers

PMID34113671
PMCPMC8185281
OpenAlexW3164997106

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.