ArticleApplied microbiology and biotechnology2021
Distinct bacterial communities in the environmental water, sediment and intestine between two crayfish-plant coculture ecosystems.
Article in Applied microbiology and biotechnology, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.
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Who cites it
12 citing papers in PubMed, 36 citations in OpenAlex.
- The crayfish-rice coculture model contributes to regulating the soil fertility of rice fields and maintaining the stability of soil microbial community composition and function.Advanced biotechnology · 2026Article
- The Stone MorokoBiology · 2025Article
- Classification of Crab-Field Rice and Conventional Rice Based on Multi-Element, Stable Isotope, and Non-Targeted Metabolome Combined with Chemometrics.Foods (Basel, Switzerland) · 2025Article
- Cultivating crayfish (Frontiers in microbiology · 2025Article
- Influences of the Integrated Rice-Crayfish Farming System with Different Stocking Densities on the Paddy Soil Microbiomes.International journal of molecular sciences · 2024Article
- Effects of water ammonia nitrogen on hemolymph and intestinal microbiota of Litopenaeus vannamei.Advanced biotechnology · 2024Article
- Microbial biogeochemical cycling reveals the sustainability of the rice-crayfish co-culture model.iScience · 2023Article
- Review
- Relationship of environmental factors in pond water and dynamic changes of gut microbes of sea bassFrontiers in microbiology · 2023Article
- Sustainability of the rice-crayfish co-culture aquaculture model: microbiome profiles based on multi-kingdom analyses.Environmental microbiome · 2022Article
- The Characteristics of Intestinal Bacterial Community in Three Omnivorous Fishes and Their Interaction with Microbiota from Habitats.Microorganisms · 2021Article
- Metagenomics Analysis Reveals Compositional and Functional Differences in the Gut Microbiota of Red Swamp Crayfish,Frontiers in microbiology · 2021Article
Corrections and comments
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Authors and funding
11 authors at 1 institution in 1 country.
Funding
Abstract
Microorganisms are an important part of productivity, water quality, and biogeochemical cycles in an aquaculture ecosystems and play a key role in determining the growth and fitness of aquaculture animals. Coculture ecosystems are widely applied with great significance in agricultural production worldwide. The crayfish-rice coculture ecosystem (CRCE) and crayfish-waterweed coculture ecosystem (CWCE) are two high-profile artificial ecosystems for crayfish culture. However, the bacterial communities of the environmental water, sediment, and intestine in the CRCE and CWCE remain elusive. In this study, we investigated the diversity, composition, and function of bacterial communities in water, sediment, and intestine samples from the CRCE to CWCE. The physicochemical factors of water [such as ORP (oxidation-reduction potential), TC (total carbon), TOC (total oxygen carbon), and NO
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Registered trials
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