ArticleInternational journal of molecular sciences2021
Changes in the Content of Organic Acids and Expression Analysis of Citric Acid Accumulation-Related Genes during Fruit Development of Yellow (
Article in International journal of molecular sciences, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 29 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
29 citing papers in PubMed, 90 citations in OpenAlex.
- Effects of Colchicine Treatment on Bioactive Compounds and Structural Characteristics of the Epidermis and Cortex of Edible Cactus [Foods (Basel, Switzerland) · 2026Article
- Influence of the Ripeness Stages of the Precursors on the Optical Characteristics of Carbon Dots Obtained from Valencia Orange Peels (Nanomaterials (Basel, Switzerland) · 2026Article
- Profiling of Bioactive Compounds and Mineral Composition of Purple and Yellow Passion Fruit from Northeastern India: Nutritional Implications for Tribal Communities.Plant foods for human nutrition (Dordrecht, Netherlands) · 2025Article
- The genomic design of fruit metabolomes.Plant communications · 2025Review
- Metabolomic and Transcriptomic Analyses Provide Insights into Metabolic Networks During Kiyomi Tangors Development and Ripening.Plants (Basel, Switzerland) · 2025Article
- Maturity related metabolomic analysis of Balanites aegyptiaca fruits with in vitro and in silico cytotoxicity evaluation.Scientific reports · 2025Article
- Transcriptome Analysis Reveals Distinct Differences in Organic Acid Metabolism Between the Pericarp and the Pulp ofPlants (Basel, Switzerland) · 2025Article
- Peach gum edible coating film delays the browning of postharvest litchi and maintains its quality.Journal of food science and technology · 2025Article
- Proteome and Metabolome Alterations in Radish (Biomolecules · 2025Article
- Relationships Between Organic Acid Metabolism and the Accumulation of Sugars and Calcium in Fruits ofPlants (Basel, Switzerland) · 2024Article
- Xanthan gum-based edible coating effectively preserve postharvest quality of 'Gola' guava fruits by regulating physiological and biochemical processes.BMC plant biology · 2024Article
- Article
- Evaluation of Bioactive Compounds and Antioxidant Activity in 51 Minor Tropical Fruits of Ecuador.Foods (Basel, Switzerland) · 2023Article
- Integration of Metabolomics and Transcriptomics to Explore Dynamic Alterations in Fruit Color and Quality in 'Comte de Paris' Pineapples during Ripening Processes.International journal of molecular sciences · 2023Article
- Functional and Antioxidant Evaluation of Two Ecotypes of Control and Grafted Tree Tomato (Foods (Basel, Switzerland) · 2023Article
- Biotechnology of Passiflora edulis: role of Agrobacterium and endophytic microbes.Applied microbiology and biotechnology · 2023Review
- Storage Quality Changes in Craft and Industrial Blueberry, Strawberry, Raspberry and Passion Fruit-Mango Sorbets.Foods (Basel, Switzerland) · 2023Article
- Organic Acid Accumulation and Associated Dynamic Changes in Enzyme Activity and Gene Expression during Fruit Development and Ripening of Common Loquat and Its Interspecific Hybrid.Foods (Basel, Switzerland) · 2023Article
- Combined Metabolome and Transcriptome Analyses Unveil the Molecular Mechanisms of Fruit Acidity Variation in Litchi (International journal of molecular sciences · 2023Article
- Identification ofFrontiers in plant science · 2023Article
Corrections and comments
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Authors and funding
11 authors at 3 institutions in 1 country.
Funding
Abstract
Organic acids are key components that determine the taste and flavor of fruits and play a vital role in maintaining fruit quality and nutritive value. In this study, the fruits of two cultivars of passion fruit Yellow (
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What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.