ArticleAnimals : an open access journal from MDPI2021
Agricultural Holdings and Slaughterhouses' Impact on Patterns of Pathological Findings Observed during Post-Mortem Meat Inspection.
Article in Animals : an open access journal from MDPI, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
10 citing papers in PubMed, 11 citations in OpenAlex.
- Current strategies for controlling gastrointestinal nematodes of pigs in Europe.Parasites & vectors · 2026Review
- Meat inspection of pigs slaughtered in Norwegian abattoirs: insights from variance partitioning analysis.BMC veterinary research · 2026Article
- Risk-based prioritization of official animal welfare inspections using machine learning.Frontiers in veterinary science · 2026Article
- Do fermented herbal extracts affect pig behavior, health and productivity? An on-farm study.Frontiers in veterinary science · 2026Article
- Improvement in the Usability of Meat Inspection Findings for Swine Herd Health Management.Animals : an open access journal from MDPI · 2025Article
- Relationship between animal-based on-farm indicators and meat inspection data in pigs.Porcine health management · 2024Article
- Association between Enzootic Pneumonia-like Lung Lesions and Carcass Quality and Meat pH Value in Slaughter Pigs.Animals : an open access journal from MDPI · 2023Article
- Associations of carcass weight and trimming loss with cull dairy cow health observations collected at slaughter.Veterinary and animal science · 2023Article
- Can we use meat inspection data for animal health and welfare surveillance?Frontiers in veterinary science · 2023Article
- Stochastic partial budget analysis of strategies to reduce the prevalence of lung lesions in finishing pigs at slaughter.Frontiers in veterinary science · 2022Article
Corrections and comments
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Authors and funding
4 authors at 3 institutions in 2 countries.
Funding
Abstract
Meat inspection data can provide valuable information about herd health to producers, veterinarians and veterinary authorities and can be used as a feedback system for farmers to improve their herd management. The aim of this study was to analyse the influence of agricultural holdings, slaughterhouses and time periods (quarters) on the occurrence and composition of the prevalence of post-mortem findings of 4 million pigs slaughtered in Austria in 2016, by applying a permutation multivariate analysis of variance. Pneumonia (21.9%) and milk spots (19.9%) were the most frequently recorded conditions. Our analysis indicated a statistically significant influence of all three considered factors (agricultural holdings, slaughterhouses and periods) on the prevalence of post-mortem findings. The observed prevalence could not only be explained by the differences between the farms of origin and slaughterhouses but also by the variability within the slaughterhouses. Much of the explained variance of the prevalence was due to differences between producers (mean R
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.