ArticleFrontiers in plant science2021
Generation of Doubled Haploid Wheat-
Article in Frontiers in plant science, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
11 citing papers in PubMed.
- LOX-A4 shapes Triticum urartu gene pools and contributions to the A subgenome of polyploid wheat.Nature communications · 2026Article
- Gametocidal genes: biological mechanisms owing to hybrid dysgenesis in crop breeding, challenges and innovation.Annals of botany · 2026Review
- Unlocking the genetic potential ofFrontiers in plant science · 2026Review
- A simplified low-cost and reliable plant genomic DNA extraction method for PCR-based genotyping and screening.Plant methods · 2025Article
- Production of Doubled Haploid Spring Wheat Plants: Wheat × Maize Hybridization and Microspore Culture Methods.Methods in molecular biology (Clifton, N.J.) · 2025Article
- Exploring the genetic variation of wheat-Frontiers in plant science · 2025Article
- Alien introgression to wheat for food security: functional and nutritional quality for novel products under climate change.Frontiers in nutrition · 2024Review
- The 4T and 7T introgressions fromFrontiers in plant science · 2024Article
- Article
- Chromosome-specific KASP markers for detecting Amblyopyrum muticum segments in wheat introgression lines.The plant genome · 2022Article
- Introgression of theFrontiers in plant science · 2022Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
11 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Wheat is one of the most important food and protein sources in the world and although, in recent years wheat breeders have achieved yield gains, they are not sufficient to meet the demands of an ever-growing population. Development of high yielding wheat varieties, resilient to abiotic and biotic stress resulting from climate change, has been limited by wheat's narrow genetic base. In contrast to wheat, the wild relatives of wheat provide a vast reservoir of genetic variation for most, if not all, agronomic traits. Previous studies by the authors have shown the transfer of genetic variation from
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.