ArticleScientific reports2021
Saline-alkaline stress in growing maize seedlings is alleviated by Trichoderma asperellum through regulation of the soil environment.
Article in Scientific reports, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
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13 citing papers in PubMed, 44 citations in OpenAlex.
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- Comparative Analysis of Physiological, Hormonal and Transcriptomic Responses Reveal Mechanisms of Saline-Alkali Tolerance in Autotetraploid Rice (International journal of molecular sciences · 2022Article
- A Protective Role of Phenylalanine Ammonia-Lyase fromInternational journal of molecular sciences · 2022Article
- The Importance of Microorganisms for Sustainable Agriculture-A Review.Metabolites · 2022Review
- Exogenous menadione sodium bisulphite alleviates detrimental effects of alkaline stress on wheat (Physiology and molecular biology of plants : an international journal of functional plant biology · 2022Article
- Promotion of Plant Growth in Arid Zones by SelectedBiology · 2022Article
- The Caucasian Clover GeneGenes · 2022Article
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5 authors at 3 institutions in 1 country.
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Abstract
A significant proportion of the land area of Heilongjiang Province, China, is composed of saline-alkaline soil, which severely inhibits maize growth. Although Trichoderma treatment is widely regarded as a promising strategy for improving the soil environment and promoting plant growth, the mechanism through which Trichoderma asperellum enhances maize resistance to saline-alkaline stress is not clear. In this study, we explored the effect of T. asperellum application at different concentrations to soil saline-alkaline environment on the seedlings of two maize cultivars, assessing the biochemical parameters related to oxidation resistance. Increasing spore densities of T. asperellum suspension effectively regulated the soil ion balance in the rhizosphere of maize seedlings, reduced the soil pH by 2.15-5.76% and sodium adsorption ratios by 22.70-54.13%, increased soil nutrient content and enzyme activity, and improved the soil environment for seedling growth. Additionally, T. asperellum treatment increased the maize seedling content of osmo-regulating substances and rate of glutathione:oxidised glutathione (43.86-88.25%) and ascorbate:oxidised ascorbate (25.26-222.32%) by affecting the antioxidant enzyme activity in the roots, increasing reactive oxygen species scavenging, and maintaining the osmotic balance and metabolic homeostasis under saline-alkaline stress. T. asperellum also improved the saline-alkaline tolerance of maize seedlings by improving the root growth characteristics. Moreover, results showed that Trichoderma applied at high concentration had the greatest effect. In conclusion, improvement in the saline-alkaline tolerance of maize seedlings by T. asperellum under saline-alkaline soil conditions may be achieved through diverse effects that vary among maize cultivars.
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