Evidence map›Paper›PMID 34026091›Full record

ReviewFood science & nutrition2021

Localization analysis of essential oils in perilla herb (

Shu Taira, Aya Kiriake-Yoshinaga, Hitomi Shikano, Ryuzoh Ikeda, Shoko Kobayashi, Kazuaki Yoshinaga

Open access · hybridAbstract readReview
In one paragraph

Review in Food science & nutrition, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
3.4field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 26 citations in OpenAlex.

  1. Study on the Anti-Inflammatory Mechanism of Coumarins inMolecules (Basel, Switzerland) · 2024
    Article
  2. Article
  3. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 1 country.

Shu TairaFaculty of Food and Agricultural Sciences Fukushima University Fukushima Japan.ORCID https://orcid.org/0000-0002-9243-0395
Aya Kiriake-YoshinagaFaculty of Food and Agricultural Sciences Fukushima University Fukushima Japan.
Hitomi ShikanoFaculty of Food and Agricultural Sciences Fukushima University Fukushima Japan.
Ryuzoh IkedaFaculty of Food and Agricultural Sciences Fukushima University Fukushima Japan.
Shoko KobayashiResearch Center for Food Safety Graduate School of Agricultural and Life Sciences The University of Tokyo Tokyo Japan.
Kazuaki YoshinagaFaculty of Food and Agricultural Sciences Fukushima University Fukushima Japan.
Fukushima University · JPThe University of Tokyo · JP

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The localization of essential oils, including flavor components, in perilla herb (

Indexed as

herbmass spectrometry imagingmatrix‐assisted laser desorption/ionization

Identifiers

PMID34026091
PMCPMC8116838
OpenAlexW3142146891

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.