Evidence map›Paper›PMID 34017107›Full record

ArticleNature microbiology2021

Gut microbiome alterations in high-fat-diet-fed mice are associated with antibiotic tolerance.

Yuan Liu, Kangni Yang, Yuqian Jia, Jingru Shi, Ziwen Tong, Dan Fang, Bingqing Yang, Chengrui Su, Ruichao Li, Xia Xiao and 1 more

Abstract read
PubMed Publisher
In one paragraph

Article in Nature microbiology, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 113 papers.

0numbers the graph read from it
0cells of the map it votes in
113citing papers in PubMed
12.8field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

113 citing papers in PubMed, 221 citations in OpenAlex.

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53 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

11 authors at 2 institutions in 2 countries.

Yuan LiuCollege of Veterinary Medicine, Yangzhou University, Yangzhou, China. liuyuan2018@yzu.edu.cn.ORCID http://orcid.org/0000-0002-9622-6471
Kangni YangCollege of Veterinary Medicine, Yangzhou University, Yangzhou, China.
Yuqian JiaCollege of Veterinary Medicine, Yangzhou University, Yangzhou, China.
Jingru ShiCollege of Veterinary Medicine, Yangzhou University, Yangzhou, China.
Ziwen TongCollege of Veterinary Medicine, Yangzhou University, Yangzhou, China.
Dan FangCollege of Veterinary Medicine, Yangzhou University, Yangzhou, China.
Bingqing YangCollege of Veterinary Medicine, Yangzhou University, Yangzhou, China.
Chengrui SuCollege of Veterinary Medicine, Yangzhou University, Yangzhou, China.
Ruichao LiCollege of Veterinary Medicine, Yangzhou University, Yangzhou, China.
Xia XiaoCollege of Veterinary Medicine, Yangzhou University, Yangzhou, China.
Zhiqiang WangCollege of Veterinary Medicine, Yangzhou University, Yangzhou, China. zqwang@yzu.edu.cn.
Yangzhou University · CNMinistry of Education · MV

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Antibiotic tolerance, the ability of a typically susceptible microorganism to survive extended periods of exposure to antibiotics, has a critical role in chronic and recurrent bacterial infections, and facilitates the evolution of antibiotic resistance. However, the physiological factors that contribute to the development of antibiotic tolerance, particularly in vivo, are not fully known. Despite the fact that a high-fat diet (HFD) is implicated in several human diseases, the relationship between HFD and antibiotic efficacy is still poorly understood. Here, we evaluated the efficacy of multiple clinically relevant bactericidal antibiotics in HFD-fed mice infected with methicillin-resistant Staphylococcus aureus (MRSA) or Escherichia coli. We found that HFD-fed mice had higher bacterial burdens and these bacteria displayed lower susceptibility to bactericidal antibiotic treatment compared with mice that were fed a standard diet, while microbiota-depleted standard-diet- or HFD-fed mice showed similar susceptibility. Faecal microbiota transplantation from HFD-fed mice impaired antibiotic activity in mice fed a standard diet, indicating that alteration of the gut microbiota and related metabolites in HFD-fed mice may account for the decreased antibiotic activity. 16S rRNA sequencing and metabolomics analysis of faecal samples revealed decreased microbial diversity and differential metabolite profiles in HFD-fed mice. Notably, the tryptophan metabolite indole-3-acetic acid (IAA) was significantly decreased in HFD-fed mice. Further in vitro studies showed that IAA supplementation inhibited the formation of bacterial persisters and promoted the elimination of persisters in combination with antibiotic treatment, potentially through the activation of bacterial metabolic pathways. In vivo, the combination of IAA and ciprofloxacin increased the survival rate of HFD-fed mice infected with MRSA persisters. Overall, our data reveal that a HFD has an antagonistic effect on antibiotic treatment in a mouse model, and this is associated with the alteration of the gut microbiota and IAA production.

Indexed as

AnimalsAnti-Bacterial AgentsBacterial InfectionsBacterial LoadDiet, High-FatDisease Models, AnimalEscherichia coliGastrointestinal MicrobiomeIndoleacetic AcidsMethicillin-Resistant Staphylococcus aureusMiceObesityAnti-Bacterial Agentsindoleacetic acidIndoleacetic Acids

Identifiers

PMID34017107
OpenAlexW3162989551

What OpenQuestion holds

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Read underepoch 390

Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.