ArticleAdvances in nutrition (Bethesda, Md.)2021
Perspective: Nutritional Status as a Biological Variable (NABV): Integrating Nutrition Science into Basic and Clinical Research and Care.
Article in Advances in nutrition (Bethesda, Md.), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers.
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Who cites it
19 citing papers in PubMed.
- The "Biomarkers of Nutrition for Development: Knowledge Indicating Dietary Sufficiency (BOND-KIDS)" Project-Justification and Conceptual Approach.The Journal of nutrition · 2026Review
- We Are in This Together-Advancing the Collaboration Between Nutrition Science and Food Science to Improve Public Health.Journal of food science · 2026Article
- The "Agriculture and Diet: Value Added for Nutrition, Translation, and Adaptation in a Global Ecology" (ADVANTAGE) Project: An Overview of an Integrated Approach to Address a Complex Challenge.Advances in nutrition (Bethesda, Md.) · 2026Review
- Diet-Oral Microbiota Interactions and Salivary Biomarkers of Nutritional Health: A Narrative Review.Nutrients · 2026Review
- Genetic susceptibility shaped by biological state: beyond gene-environment interaction.Frontiers in genetics · 2026Review
- Erector spinae density as a predictor of early cardiac complications in patients with stroke.Frontiers in cardiovascular medicine · 2026Article
- Application of an Ecological Approach to Assessment of Nutrition in School-Aged Children-A Report from the "Biomarkers of Nutrition for Development: Knowledge Indicating Dietary Sufficiency (BOND-KIDS)" Project Working Group 3.The Journal of nutrition · 2025Review
- The value of an ecological approach to address micronutrient malnutrition.The American journal of clinical nutrition · 2025Article
- A broader perspective on nutrition research: the rationale for integrating the entire continuum of human nutrition.The American journal of clinical nutrition · 2025Article
- Association between phase angle and all-cause mortality in adults aged 18-49 years: NHANES 1999-2004.Scientific reports · 2025Article
- Metabolomics and Biochemical Benefits of Multivitamin and Multimineral Supplementation in Healthy Individuals: A Pilot Study.Foods (Basel, Switzerland) · 2024Article
- Prioritizing Nutrition in Medical Education-the Time Has Come.Advances in nutrition (Bethesda, Md.) · 2024Article
- Article
- South East Asian Nutrition Surveys II (SEANUTS II) Thailand: triple burden of malnutrition among Thai children aged 6 months to 12 years.Public health nutrition · 2024Article
- Improving Anemia Assessment in Clinical and Public Health Settings.The Journal of nutrition · 2023Article
- Exploring the Anemia Ecology: A New Approach to an Old Problem.The Journal of nutrition · 2023Article
- The Reciprocal Relationship between Climate and Environmental Changes and Food Systems and Its Impact on Food/Nutrition Security and Health.Nutrients · 2023Article
- Summary of the Joint National Institutes of Health and the Food and Drug Administration Workshop Titled "Exploring the Science Surrounding the Safe Use of Bioactive Ingredients in Infant Formula: Considerations for an Assessment Framework".The Journal of pediatrics · 2023Article
- Associations of body composition with regional brain volumes and white matter microstructure in very preterm infants.Archives of disease in childhood. Fetal and neonatal edition · 2022Observational
Corrections and comments
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Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The field of nutrition has evolved from one focused primarily on discovery of the identities, metabolic functions, and requirements for essential nutrients to one focused on the application of that knowledge to the development and implementation of dietary recommendations to promote health and prevent disease. This evolution has produced a deeper appreciation of not only the roles of nutrients, but also factors affecting their functions in increasingly complex global health contexts. The intersection of nutrition with an increasingly more complex global health context necessitates a view of nutritional status as a biological variable (NABV), the study of which includes an appreciation that nutritional status is: 1) not limited to dietary exposure; 2) intimately and inextricably involved in all aspects of human health promotion, disease prevention, and treatment; and 3) both an input and an outcome of health and disease. This expanded view of nutrition will inform future research by facilitating considerations of the contexts and variability associated with the many interacting factors affecting and affected by nutritional status. It will also demand new tools to study multifactorial relations to the end of increasing precision and the development of evidence-based, safe, and effective standards of health care, dietary interventions, and public health programs.
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