ArticleBMC gastroenterology2021
Spinach consumption and nonalcoholic fatty liver disease among adults: a case-control study.
Article in BMC gastroenterology, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
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Who cites it
11 citing papers in PubMed.
- The Effect of one-week spinach and NBS superfood supplementation on interleukin-6, superoxide dismutase, and malondialdehyde levels after repeated bouts of wingate test in trained men.Nutrition & metabolism · 2025Article
- Associations between intake of different types of vegetables and metabolic dysfunction-associated fatty liver disease: a population-based study.BMC public health · 2025Article
- Carbohydrate quality index and risk of non-alcoholic fatty liver disease in Iranian adults.BMC endocrine disorders · 2024Article
- International diet quality index and revised diet quality index relationship with non-alcoholic fatty liver disease: a case-control study.BMC gastroenterology · 2023Article
- Article
- The association of healthy lifestyle score and risk of non-alcoholic fatty liver disease.BMC public health · 2023Article
- Plants used against liver disorders by autochthonous practitioners of Multan, Pakistan.Heliyon · 2023Article
- Nitrate containing vegetables and dietary nitrate and nonalcoholic fatty liver disease: a case control study.Nutrition journal · 2023Article
- The association between dietary amino acids and the risk of nonalcoholic fatty liver disease among Tehranian adults: a case-control study.BMC nutrition · 2022Article
- The Generation of Nitric Oxide from Aldehyde Dehydrogenase-2: The Role of Dietary Nitrates and Their Implication in Cardiovascular Disease Management.International journal of molecular sciences · 2022Review
- Nutrient patterns and non-alcoholic fatty liver disease in Iranian Adul: A case-control study.Frontiers in nutrition · 2022Article
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Authors and funding
7 authors.
Funding
Abstract
backgroundSpinach has high antioxidants and polyphenols and showed protective effects against liver diseases in experimental studies. We aimed to assess the association between dietary intake of spinach and odds of nonalcoholic fatty liver disease (NAFLD) in a case-control study among Iranian adults.
methodsTotally 225 newly diagnosed NAFLD patients and 450 controls, aged 20-60 years, were recruited in this study. Participants' dietary intakes were collected using a valid and reliable 168-item semi-quantitative food frequency questionnaire (FFQ). The logistic regression test was used for assessing the association between total, raw, and boiled dietary spinach with the odds of NAFLD.
resultsThe mean (SD) age and BMI of participants (53% male) were 38.1 (8.8) years and 26.8 (4.3) kg/m
conclusionsThe present study found an inverse association between total and raw spinach intake with the odds of NAFLD.
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