ArticleInternational journal of environmental research and public health2021
Does COVID-19 Affect the Behavior of Buying Fresh Food? Evidence from Wuhan, China.
Article in International journal of environmental research and public health, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
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Who cites it
9 citing papers in PubMed.
- Food purchasing pattern is correlated to gender, educational level, and income: Results from the food purchasing habits survey.PloS one · 2025Article
- Food purchase and consumption behavior during the COVID-19 pandemic lockdown in Bangladesh: association between sociodemographic composition.BMC public health · 2024Article
- The impact of COVID-19 quarantine on lifestyle indicators in the United Arab Emirates.Frontiers in public health · 2023Article
- How Has the COVID-19 Pandemic Changed Urban Consumers' Ways of Buying Agricultural Products? Evidence from Shanghai, China.Healthcare (Basel, Switzerland) · 2022Article
- Food Acquisition during the COVID-19 Lockdown and Its Associations with the Physical-Digital Integrated Community Food Environment: A Case Study of Nanjing, China.International journal of environmental research and public health · 2022Article
- Investigating factors influencing takeout shopping demand under COVID-19: Generalized additive mixed models.Transportation research. Part D, Transport and environment · 2022Article
- Food Traceability as an Element of Sustainable Consumption-Pandemic-Driven Changes in Consumer Attitudes.International journal of environmental research and public health · 2022Article
- The Impact of the COVID-19 Pandemic on Consumer Behavior-Evidence From China's Stock Market.Frontiers in public health · 2022Article
- Food Intake and Diet Quality of Pregnant Women in China During the COVID-19 Pandemic: A National Cross-Sectional Study.Frontiers in nutrition · 2022Article
Corrections and comments
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Authors and funding
4 authors.
Funding
Abstract
COVID-19 first appeared in Wuhan city of Hubei Province in China in December 2019. It has a substantial impact on human life all around the world, especially for citizens. The threat of COVID-19 has resulted in people shopping online to get fresh food and reduce outdoor trips. Collecting data from adult internet users in Wuhan, China in 2020, this study aims to explore the influence of COVID-19 on fresh food shopping behavior. In addition, a comparison and ordered logit model are constructed to demonstrate the changes and effects of COVID-19. The results suggest that more citizens in Wuhan city will buy fresh food online and the cost and frequency are also increased. The experience of online shopping for fresh food during the lock-down days has promoted more online shopping. The factors, such as frequency of online shopping before the COVID-19 outbreak, frequency of online shopping during the COVID-19 pandemic, and age, have a negative effect on the proportion of online shopping after the lock-down days, while the proportion of online shopping before the COVID-19 outbreak, the proportion of online shopping during the COVID-19 pandemic, and travel time of in-store shopping before the COVID-19 outbreak have a positive effect. The results provide insights for managers, city planners, and policymakers.
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