Evidence map›Paper›PMID 33910491›Full record

ArticleInternational journal of circumpolar health2021

Seasonal variation in added sugar or sugar sweetened beverage intake in Alaska native communities: an exploratory study.

Courtney Hill, Sarah H Nash, Andrea Bersamin, Scarlett E Hopkins, Bert B Boyer, Diane M O'Brien, Donald L Chi

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in International journal of circumpolar health, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
1.2field-weighted citation impact, top 18% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 4 citations in OpenAlex.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 3 institutions in 1 country.

Courtney HillDepartment of Oral Health Sciences, University of Washington, Seattle, WA, USA.
Sarah H NashCenter for Alaska Native Health Research, Institute for Arctic Biology, University of Alaska, Fairbanks, AK, USA.
Andrea BersaminCenter for Alaska Native Health Research, Institute for Arctic Biology, University of Alaska, Fairbanks, AK, USA.
Scarlett E HopkinsCenter for Alaska Native Health Research, Institute for Arctic Biology, University of Alaska, Fairbanks, AK, USA.
Bert B BoyerCenter for Alaska Native Health Research, Institute for Arctic Biology, University of Alaska, Fairbanks, AK, USA.
Diane M O'BrienCenter for Alaska Native Health Research, Institute for Arctic Biology, University of Alaska, Fairbanks, AK, USA.
Donald L ChiDepartment of Oral Health Sciences, University of Washington, Seattle, WA, USA.
Native Health · USUniversity of Washington · USUniversity of Alaska Fairbanks · US

Funding

YUP'IK PERCEPTIONS OF BODY WEIGHT AND DIABETESP20RR016430 · NCRR · UNIVERSITY OF ALASKA FAIRBANKS · PI BERSAMIN, ANDREA · 2001 to 2011
$23.4M
PEPTIDE HORMONE STRUCTURE &FUNCTIONR01DK017420 · NIDDK · UNIVERSITY OF ARIZONA · PI HRUBY, VICTOR J · 1986 to 2010
$2.8M
Reducing Sugared Fruit Drinks in Alaska Native ChildrenU01DE027629 · NIDCR · UNIVERSITY OF WASHINGTON · PI CHI, DONALD LESLIE · 2019 to 2021
$2.2M
Reducing Sugared Fruit Drinks in Alaska Native ChildrenR56DE025813 · NIDCR · UNIVERSITY OF WASHINGTON · PI CHI, DONALD LESLIE · 2017 to 2018
$1.2M
NCRR NIH HHS P20 RR016430NIDCR NIH HHS R56 DE025813NIDCR NIH HHS U01 DE027629NIDDK NIH HHS R01 DK017420
6 · The paper itself

Abstract

Excess added sugar intake contributes to tooth decay risk in Alaska Native communities. The goal of this exploratory study was to determine if there is seasonal variation in total added sugar intake or in the leading sources of added sugars in a Yup'ik population. Data were collected in spring and winter from 2008-2010 using self-reported intake data measured by 24-hour recall and by hair biomarker (carbon and nitrogen stable isotope). Seventy Yup'ik participants ages 14-70 years were recruited from two communities and data were collected twice from a subset of 38 participants. Self-reported added sugar intake (g/day), biomarker-predicted added sugar intake (g/day), and leading sources of added sugar were calculated. Seasonal variation was evaluated using a paired sample t-test. Total added sugar intake was 93.6 g/day and did not significantly differ by season. Sodas and other sugar-sweetened beverages (e.g. Tang, Kool-Aid) were the leading sources and added sugar from these sources did not significantly differ by season (p=.54 and p=.89, respectively). No seasonal variation in added sugar intake was detected by either self-report or biomarker. Dietary interventions that reduce intake of added sugars have the potential to reduce tooth decay in Yup'ik communities.

Indexed as

Alaska NativesSugar-Sweetened BeveragesAdolescentAdultAgedHumansMiddle AgedNitrogen IsotopesSeasonsSugarsYoung AdultNitrogen IsotopesSugarsbiomarkersdiethealth status disparitiesoral healthTooth decay

Identifiers

PMID33910491
PMCPMC8843354
OpenAlexW3159575935

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.