ArticleJournal of food science and technology2021
Effect of sodium triphosphate and sodium hexametaphosphate on properties of buffalo milk protein concentrate 60 (BMPC60) powder.
Article in Journal of food science and technology, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
4 citing papers in PubMed.
- Probiotic Dairy Innovations: Exploring Buffalo Milk Potential for Food Product Development.Comprehensive reviews in food science and food safety · 2025Review
- Effects of Sodium Hexametaphosphate on the Gel Properties and Structure of Glutaminase-Transaminase-Crosslinked Gelatin Gels.Foods (Basel, Switzerland) · 2025Article
- Effects of Transglutaminase Concentration and Drying Method on Encapsulation ofMolecules (Basel, Switzerland) · 2023Article
- Homogenization and sodium hydrogen phosphate induced effect on physical and rheological properties of ultrafilterd concentrated milk.Journal of food science and technology · 2022Article
Corrections and comments
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Authors and funding
3 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Milk protein concentrate (MPC) powders are high-protein, innovative dairy ingredients. Buffalo milk naturally contains higher concentrations of casein and calcium, which have adverse effect on solubility of MPC powders. Therefore, this study was undertaken to investigate the effect of Sodium triphosphate (STP) and Sodium hexametaphosphate (SHMP) addition in ultrafiltered retentate on physicochemical, functional and reconstitution properties, morphological characteristics and rheological behaviour of the resultant powder. Pasteurized buffalo skim milk (PBSM) was concentrated by ultrafiltration (UF) process to obtain 2.53 × UF retentate (2.53 × UFR) with 0.61 protein to total solids (TS) ratio. Compared to PBSM, ultrafiltration significantly increased (
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Registered trials
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