ArticleBehavioral neuroscience2021
Satiety does not affect neuroaffective electrophysiological responses to food-related or emotional visual cues.
Article in Behavioral neuroscience, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
3 citing papers in PubMed.
- Profiles of Neuroaffective Responding to Natural Reward-Predicting Cues and Alcohol Images in Alcohol Use Disorder: An Event-Related Potential Approach.bioRxiv : the preprint server for biology · 2025Article
- Beneath the Surface of Self-Reports: Dissecting Subjective and Neural Responses to Age-Specific Visual Stimuli.Psychophysiology · 2025Article
- Visual food cue processing in children with Prader-Willi Syndrome.Physiology & behavior · 2021Article
Corrections and comments
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Authors and funding
6 authors.
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Abstract
Continuing to eat even when full leads to excessive calorie consumption and obesity. Thus, understanding brain responses to food cues when satiated has important implications for weight control interventions. We used the late positive potential (LPP, a component of the event-related potentials (ERP) indexing motivational relevance) to determine the extent to which satiety affects brain responses to images of highly palatable foods (high-fat, high-sugar), high and low motivationally relevant (pleasant, unpleasant) and neutral stimuli in a sample of obese (body mass index [BMI] ≥ 30 kg/m2) and lean (BMI < 25 kg/m2) individuals. Satiated individuals (
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