Evidence map›Paper›PMID 33809170›Full record

ArticleMembranes2021

Identification of Anthocyanins and Their Fouling Mechanisms during Non-Thermal Nanofiltration of Blueberry Aqueous Extracts.

Ming Cai, Chunfang Xie, Huazhao Zhong, Baoming Tian, Kai Yang

Open access · goldAbstract read
In one paragraph

Article in Membranes, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
0.9field-weighted citation impact, top 27% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed, 17 citations in OpenAlex.

  1. Article
  2. Article
  3. Green Separation by Using Nanofiltration ofPlants (Basel, Switzerland) · 2024
    Article
  4. Review
  5. Review
  6. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Ming CaiDepartment of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China.ORCID 0000-0003-0782-9877
Chunfang XieDepartment of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China.
Huazhao ZhongDepartment of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China.
Baoming TianDepartment of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China.
Kai YangDepartment of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China.
Zhejiang University of Technology · CN

Funding

National Natural Science Foundation of China 31401506Open Fund of Beijing Key Laboratory for Food Nonthermal Processing NTKF2020003
6 · The paper itself

Abstract

Organic fouling in the nanofiltration (NF) process, which is a non-thermal technology to recover active components, is a critical problem limiting its applications. This study seeks to identify the anthocyanins on the NF membrane and explore their fouling mechanisms during concentration of blueberry extracts. Seven kinds of monomeric anthocyanins in foulants-delphinidin-3-O-galactoside, delphinidin-3-O-glucoside, delphinidin-3-O-arabinoside, cyanidin-3-O-galactoside, petunidin-3-O-galactoside, peonidin-3-O-glucoside, and malvidin-3-O-glucoside-were identified. Moreover, chalcone, myricetin derivative, and an unknown substance with [M

Indexed as

anthocyaninsfouling mechanismsinteractionsmembranenanofiltration

Identifiers

PMID33809170
PMCPMC7999962
OpenAlexW3136688038

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.