Evidence map›Paper›PMID 33807703›Full record

Trial reportNutrients2021

Effects of a Rice-Based Diet in Korean Adolescents Who Habitually Skip Breakfast: A Randomized, Parallel Group Clinical Trial.

Hyun-Suk Kim, Su-Jin Jung, Eun-Gyung Mun, Myung-Sunny Kim, Soo-Muk Cho, Youn-Soo Cha

Abstract readRandomized Controlled Trial
In one paragraph

Trial report in Nutrients, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Trial
  2. Article
  3. Article
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Hyun-Suk KimDepartment of Food Science and Human Nutrition, Jeonbuk National University, 567 Baekje-daero, Deokjin-gu, Jeonju 54896, Korea.ORCID 0000-0002-1636-8948
Su-Jin JungClinical Trial Center for Functional Foods, Jeonbuk National University Hospital, 20 Geonji-ro, Deokjin-gu, Jeonju 54907, Korea.ORCID 0000-0003-1103-7477
Eun-Gyung MunDepartment of Food Science and Human Nutrition, Jeonbuk National University, 567 Baekje-daero, Deokjin-gu, Jeonju 54896, Korea.ORCID 0000-0001-9476-5773
Myung-Sunny KimResearch Group of Healthcare, Korea Food Research Institute, Wanju 55365, Korea.ORCID 0000-0002-5020-3397
Soo-Muk ChoDepartment of Agrofood Resources, National Institute of Agricultural Sciences, Rural Development Administration, Wanju 55365, Korea.
Youn-Soo ChaDepartment of Food Science and Human Nutrition, Jeonbuk National University, 567 Baekje-daero, Deokjin-gu, Jeonju 54896, Korea.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

During adolescence, healthy eating habits are important, and regular meal intake has an especially positive effect on future health. However, the rate of skipping breakfast has gradually increased. Therefore, this study was conducted to evaluate the positive effects of a rice-based breakfast in Korean adolescents who usually skip breakfast. In this open parallel-group, randomized controlled trial, 105 middle and high school students aged 12-18 years who habitually skipped breakfast were recruited. They were randomly divided into three groups: the rice meal group (RMG,

Indexed as

OryzaAdolescentAlpha RhythmBody Mass IndexBreakfastChildCognitionDiet, HealthyFeeding BehaviorFemaleHumansMaleRepublic of KoreaStudentsTheta RhythmTriticumadolescentsbody fat massbreakfast skippingcognitive functionrice-based breakfast

Identifiers

PMID33807703
PMCPMC8002194

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.