ReviewMolecules (Basel, Switzerland)2021
Application of Light-Emitting Diodes for Improving the Nutritional Quality and Bioactive Compound Levels of Some Crops and Medicinal Plants.
Review in Molecules (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 32 papers.
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Who cites it
32 citing papers in PubMed, 70 citations in OpenAlex.
- Exploring the impact of light spectra on growth: unveiling the role of LED light in modulating phytochemical responses of feverfew (Tanacetum parthenium L.).BMC plant biology · 2026Article
- Effects of LED light treatments on the bioactive composition and functional properties of pea (Frontiers in plant science · 2026Article
- Effect of Different Light Quality and Photoperiod on Mycelium and Fruiting Body Growth ofLife (Basel, Switzerland) · 2025Article
- The Nutritional Value, Biochemical Traits, and Growth ofPlants (Basel, Switzerland) · 2025Article
- Optimization of Micropropagation and Metabolomic Analysis Under Different Light Qualities inPlants (Basel, Switzerland) · 2025Article
- Evaluation of the Effect of Oregano Essential Oil and Emulsifier Ratio on the Physicochemical, Mechanical, and Antioxidant Properties of Corn Starch Films Based on Gel Matrices.Gels (Basel, Switzerland) · 2025Article
- Manipulation of artificial light environment improves plant biomass and fruit nutritional quality in tomato.Journal of advanced research · 2025Article
- The Effect of Light Emitting Diodes (LEDs) Spectra on Growth, Morphological and Genetic Stability ofTropical life sciences research · 2025Article
- Effects of agronomical practices on potato growth, nutritional profile, and suitability for frying.Journal of the science of food and agriculture · 2025Article
- The effects of LED Spectra on synthesis of antiparasitic bioactive compound in Eurycoma longifolia hairy root culture against Blastocystis Sp.Scientific reports · 2025Article
- Effect of Different Colours of Light on Chosen Aspects of Metabolism of Radish Sprouts with Phosphoromic Approach.Molecules (Basel, Switzerland) · 2024Article
- Changes in Morphological, Physiological and Phytochemical Traits of Different Dill (Molecules (Basel, Switzerland) · 2024Article
- The Impact of Lighting Treatments on the Biosynthesis of Phenolic Acids in Black Wheat Seedlings.Foods (Basel, Switzerland) · 2024Article
- Management of Secondary Metabolite Synthesis and Biomass in Basil (Plants (Basel, Switzerland) · 2024Article
- The Role of Pigments and Cryptochrome 1 in the Adaptation ofAntioxidants (Basel, Switzerland) · 2024Article
- Light-Emitting Diodes and Liquid System Affect the Caffeoylquinic Acid Derivative and Flavonoid Production and Shoot Growth ofMolecules (Basel, Switzerland) · 2024Article
- Inactivation of dried cells and biofilms ofApplied and environmental microbiology · 2023Article
- Essential Oil Composition and Antioxidant Activity of Oregano and Marjoram as Affected by Different Light-Emitting Diodes.Molecules (Basel, Switzerland) · 2023Article
- LED Technology Applied to Plant Development for Promoting the Accumulation of Bioactive Compounds: A Review.Plants (Basel, Switzerland) · 2023Review
- Colored LED Lights: Use One Color Alone or with Others for Growth inPlants (Basel, Switzerland) · 2022Article
Corrections and comments
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Authors and funding
6 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Light is a key factor that affects phytochemical synthesis and accumulation in plants. Due to limitations of the environment or cultivated land, there is an urgent need to develop indoor cultivation systems to obtain higher yields with increased phytochemical concentrations using convenient light sources. Light-emitting diodes (LEDs) have several advantages, including consumption of lesser power, longer half-life, higher efficacy, and wider variation in the spectral wavelength than traditional light sources; therefore, these devices are preferred for in vitro culture and indoor plant growth. Moreover, LED irradiation of seedlings enhances plant biomass, nutrient and secondary metabolite levels, and antioxidant properties. Specifically, red and blue LED irradiation exerts strong effects on photosynthesis, stomatal functioning, phototropism, photomorphogenesis, and photosynthetic pigment levels. Additionally, ex vitro plantlet development and acclimatization can be enhanced by regulating the spectral properties of LEDs. Applying an appropriate LED spectral wavelength significantly increases antioxidant enzyme activity in plants, thereby enhancing the cell defense system and providing protection from oxidative damage. Since different plant species respond differently to lighting in the cultivation environment, it is necessary to evaluate specific wavebands before large-scale LED application for controlled in vitro plant growth. This review focuses on the most recent advances and applications of LEDs for in vitro culture organogenesis. The mechanisms underlying the production of different phytochemicals, including phenolics, flavonoids, carotenoids, anthocyanins, and antioxidant enzymes, have also been discussed.
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