Evidence map›Paper›PMID 33801729›Full record

ArticleNutrients2021

Diet Quality, Nutritional Adequacy, and Sociodemographic Characteristics of Mobile Food Pantry Users in Northeastern Connecticut.

Dalia Marmash, Kyungho Ha, Junichi R Sakaki, Isabella Gorski, Brazil Rule, Jaime Foster, Michael Puglisi, Ock K Chun

Abstract read
In one paragraph

Article in Nutrients, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Dalia MarmashDepartment of Nutritional Sciences, University of Connecticut, Storrs, CT 06269, USA.
Kyungho HaDepartment of Food Science and Nutrition, Jeju National University, Jeju 63243, Korea.ORCID 0000-0002-0397-2070
Junichi R SakakiDepartment of Nutritional Sciences, University of Connecticut, Storrs, CT 06269, USA.
Isabella GorskiDepartment of Nutritional Sciences, University of Connecticut, Storrs, CT 06269, USA.
Brazil RuleDepartment of Nutritional Sciences, University of Connecticut, Storrs, CT 06269, USA.
Jaime FosterConnecticut Food Bank, Wallingford, CT 06492, USA.
Michael PuglisiDepartment of Nutritional Sciences, University of Connecticut, Storrs, CT 06269, USA.
Ock K ChunDepartment of Nutritional Sciences, University of Connecticut, Storrs, CT 06269, USA.ORCID 0000-0002-7391-2380

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Poor diet quality among low-income populations is a major contributing factor to their poor health and wellbeing, and thus is a focus of many government aid programs. Mobile food pantries are an increasingly popular method of emergency food assistance, targeting the communities most affected by food insecurity; however, little is known about the dietary characteristics of mobile food pantry users. This study aims to characterize the diet quality and nutrient adequacy level and examine its association with sociodemographic characteristics among mobile food pantry users in Windham County, Connecticut. Surveys to assess food insecurity, diet composition, and sociodemographic characteristics were administered to 83 adult food pantry users. Participants (

Indexed as

Food AssistancePovertyAdultAgedDietDiet SurveysFemaleHumansMaleMiddle AgedNutritional StatusNutrition AssessmentSocioeconomic FactorsYoung Adultdiet qualityfood securitylow-incomemobile food pantrynutrient adequacysociodemographic

Identifiers

PMID33801729
PMCPMC8066595

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.