Evidence map›Paper›PMID 33799532›Full record

ArticleNutrients2021

Hunger for Home Delivery: Cross-Sectional Analysis of the Nutritional Quality of Complete Menus on an Online Food Delivery Platform in Australia.

Celina Wang, Andriana Korai, Si Si Jia, Margaret Allman-Farinelli, Virginia Chan, Rajshri Roy, Rebecca Raeside, Philayrath Phongsavan, Julie Redfern, Alice A Gibson and 1 more

Abstract read
In one paragraph

Article in Nutrients, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 37 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
37citing papers in PubMed, 2 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

37 citing papers in PubMed, 2 syntheses or guidelines pooled it.

  1. Combo Deals, Junk Meals: A Systematic Review Examining the Healthiness of Foods Promoted on Meal Delivery Apps.Obesity reviews : an official journal of the International Association for the Study of Obesity · 2026
    Pooled it
  2. Pooled it
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  10. Review
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  17. Food Delivery Apps and Their Potential to Address Food Insecurity in Older Adults: A Review.International journal of environmental research and public health · 2024
    Review
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  19. Observational
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Celina WangNutrition and Dietetics Group, School of Life and Environmental Science, Charles Perkins Centre, The University of Sydney, Sydney, NSW 2006, Australia.ORCID 0000-0002-4220-0284
Andriana KoraiNutrition and Dietetics Group, School of Life and Environmental Science, Charles Perkins Centre, The University of Sydney, Sydney, NSW 2006, Australia.
Si Si JiaWestmead Applied Research Centre, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2145, Australia.
Margaret Allman-FarinelliNutrition and Dietetics Group, School of Life and Environmental Science, Charles Perkins Centre, The University of Sydney, Sydney, NSW 2006, Australia.ORCID 0000-0002-6478-1374
Virginia ChanNutrition and Dietetics Group, School of Life and Environmental Science, Charles Perkins Centre, The University of Sydney, Sydney, NSW 2006, Australia.
Rajshri RoyDiscipline of Nutrition and Dietetics, Faculty of Medical and Health Sciences, The University of Auckland, Auckland 1011, New Zealand.ORCID 0000-0002-7939-1790
Rebecca RaesideWestmead Applied Research Centre, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2145, Australia.ORCID 0000-0003-2016-6393
Philayrath PhongsavanPrevention Research Collaboration, Sydney School of Public Health, The University of Sydney, Sydney, NSW 2006, Australia.
Julie RedfernWestmead Applied Research Centre, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2145, Australia.ORCID 0000-0001-8707-5563
Alice A GibsonMenzies Centre for Health Policy, Sydney School of Public Health, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2006, Australia.ORCID 0000-0001-8750-9720
Stephanie R PartridgeWestmead Applied Research Centre, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW 2145, Australia.ORCID 0000-0001-5390-3922

Funding

University of Sydney Cardiovascular Initiative Catalyst Awards Seed Funding Grant for Bioengineering and Digital ScienceUniversity of Sydney Charles Perkins Centre Early to Mid-Career Researcher Seed Funding Grant
6 · The paper itself

Abstract

Online food delivery (OFD) platforms have changed how consumers purchase food prepared outside of home by capitalising on convenience and smartphone technology. Independent food outlets encompass a substantial proportion of partnering outlets, but their offerings' nutritional quality is understudied. Little is also known as to how OFD platforms influence consumer choice. This study evaluated the nutritional quality and marketing attributes of offerings from independent takeaway outlets available on Sydney's market-leading OFD platform (UberEats

Indexed as

Consumer BehaviorFast FoodsFoodMealsNutritive ValueRestaurantsAustraliaCosts and Cost AnalysisCross-Sectional StudiesFood LabelingHumansadolescentfast foodfood environmentindependent outletmeal dealsnutritiononline food deliverytakeaway foodsyoung adult

Identifiers

PMID33799532
PMCPMC8002002

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.