Evidence map›Paper›PMID 33670967›Full record

ArticleInternational journal of environmental research and public health2021

Formation and Validation of the Healthy Diet Index (HDI) for Evaluation of Diet Quality in Healthcare.

Jaana Lindström, Kirsikka Aittola, Auli Pölönen, Katri Hemiö, Kirsti Ahonen, Leila Karhunen, Reija Männikkö, Ulla Siljamäki-Ojansuu, Tanja Tilles-Tirkkonen, Eeva Virtanen and 2 more

Registry-linked trialOpen access · goldAbstract read
In one paragraph

Article in International journal of environmental research and public health, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT05377398 (Effective Promotion of Healthy Lifestyles, Mental Health and Wellbeing Among Disadvantaged Groups), which is not on this map. Cited by 22 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
22citing papers in PubMed, 1 pooled it
3.9field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT05377398 nacompletednot on this mapstarted 2022, after this paper: background citation

Effective Promotion of Healthy Lifestyles, Mental Health and Wellbeing Among Disadvantaged Groups

TypeinterventionalSponsorUniversity of Eastern FinlandRan2022 to 2023Enrolled68ConditionsMental Health, Well-Being, Life StyleArmsDigital individual-level intervention (Bit Habit), Group-based healthy lifestyle and green power intervention, Individual-level healthy lifestyle intervention, Mini-intervention for substance use
3 · Its place in the literature

Who cites it

22 citing papers in PubMed, 1 synthesis or guideline pooled it, 29 citations in OpenAlex.

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  19. Penn Healthy Diet survey: pilot validation and scoring.The British journal of nutrition · 2024
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors at 3 institutions in 1 country.

Jaana LindströmDepartment of Public Health and Welfare, Finnish Institute for Health and Welfare, 00271 Helsinki, Finland.ORCID 0000-0001-9255-020X
Kirsikka AittolaSchool of Medicine, Institute of Public Health and Clinical Nutrition, University of Eastern Finland, 70211 Kuopio, Finland.ORCID 0000-0002-6283-7805
Auli PölönenDivision 1, Tampere University Hospital, 33520 Tampere, Finland.ORCID 0000-0003-2826-2283
Katri HemiöDepartment of Public Health and Welfare, Finnish Institute for Health and Welfare, 00271 Helsinki, Finland.
Kirsti AhonenClinical Nutrition Unit, Tampere University Hospital, 33520 Tampere, Finland.
Leila KarhunenSchool of Medicine, Institute of Public Health and Clinical Nutrition, University of Eastern Finland, 70211 Kuopio, Finland.ORCID 0000-0001-5801-8041
Reija MännikköSchool of Medicine, Institute of Public Health and Clinical Nutrition, University of Eastern Finland, 70211 Kuopio, Finland.
Ulla Siljamäki-OjansuuClinical Nutrition Unit, Tampere University Hospital, 33520 Tampere, Finland.
Tanja Tilles-TirkkonenSchool of Medicine, Institute of Public Health and Clinical Nutrition, University of Eastern Finland, 70211 Kuopio, Finland.ORCID 0000-0002-8268-3401
Eeva VirtanenDepartment of Public Health and Welfare, Finnish Institute for Health and Welfare, 00271 Helsinki, Finland.
Jussi PihlajamäkiSchool of Medicine, Institute of Public Health and Clinical Nutrition, University of Eastern Finland, 70211 Kuopio, Finland.ORCID 0000-0002-6241-6859
Ursula SchwabSchool of Medicine, Institute of Public Health and Clinical Nutrition, University of Eastern Finland, 70211 Kuopio, Finland.ORCID 0000-0003-1838-7525
University of Eastern Finland · FIFinnish Institute for Health and Welfare · FITampere University Hospital · FI

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Lack of tools to evaluate the quality of diet impedes dietary counselling in healthcare. We constructed a scoring for a validated food intake questionnaire, to measure the adherence to a healthy diet that prevents type 2 diabetes (T2D). The Healthy Diet Index (HDI) consists of seven weighted domains (meal pattern, grains, fruit and vegetables, fats, fish and meat, dairy, snacks and treats). We studied the correlations of the HDI with nutrient intakes calculated from 7-day food records among 52 men and 25 women, and associations of HDI with biomarkers and anthropometrics among 645 men and 2455 women. The HDI correlated inversely with total fat (Pearson's

Indexed as

Diabetes Mellitus, Type 2Diet, HealthyAnimalsCross-Sectional StudiesDelivery of Health CareDietFemaleHumansMaleVegetableschronic diseasesdiet qualityevaluationpreventiontype 2 diabetesvalidation

Identifiers

PMID33670967
PMCPMC7967771
OpenAlexW3135336128

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.