ArticleFood science & nutrition2021
The aplication of
Article in Food science & nutrition, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
14 citing papers in PubMed.
- Enhancing Canola Oil Oxidative Stability Through Nanoencapsulation ofFood science & nutrition · 2026Article
- Multifunctional Valorisation of Pistachio (International journal of molecular sciences · 2026Review
- Article
- An Analysis of ThreeCurrent issues in molecular biology · 2025Review
- Improving the oxidative stability of butter oil with nanoencapsulatedJournal of food science and technology · 2024Article
- Improving the efficacy of phenolic extract fromFood science & nutrition · 2024Article
- Improvement of the oxidative stability of instant fried noodles using free and microencapsulated borage (Food science & nutrition · 2024Article
- Enhancing canola oil's shelf life with nano-encapsulatedFood science & nutrition · 2023Article
- The internal aqueous phase gelation improves the viability of probiotic cells in a double water/oil/water emulsion system.Food science & nutrition · 2023Article
- Effect of different extraction methods on antioxidant properties and encapsulation efficiency of anthocyanin of pomegranate peel.Food science & nutrition · 2023Article
- Evaluation of antioxidant properties of nanoencapsulated sage (Food science & nutrition · 2023Article
- Changes in Quality of Cold-Pressed Rapeseed Oil with Sinapic Acid Ester-Gelatin Films during Storage.Foods (Basel, Switzerland) · 2022Article
- Evaluation of antioxidant activity of nano- and microencapsulated rosemary (Food science & nutrition · 2022Article
- The aplication ofFood science & nutrition · 2021Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
In the present study, a hydroalcoholic extract of
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.