Evidence map›Paper›PMID 33576402›Full record

ArticleTree physiology2021

SnRK1 phosphorylation of SDH positively regulates sorbitol metabolism and promotes sugar accumulation in peach fruit.

Wen Yu, Futian Peng, Wenru Wang, Jiahui Liang, Yuansong Xiao, Xuefeng Yuan

Open access · hybridAbstract read
In one paragraph

Article in Tree physiology, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.

0numbers the graph read from it
0cells of the map it votes in
13citing papers in PubMed
5.3field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

13 citing papers in PubMed, 50 citations in OpenAlex.

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  8. Identification of a stable major sucrose-related QTL and diagnostic marker for flavor improvement in peanut.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2023
    Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 1 country.

Wen YuKey Laboratory of Biology and Molecular Biology in University of Shandong, College of Biological and Agricultural Engineering, Weifang University, Weifang, Shandong 261061, China.ORCID 0000-0002-6605-3645
Futian PengCollege of Horticulture Science and Engineering, State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai'an, Shandong 271000, China.
Wenru WangCollege of Horticulture Science and Engineering, State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai'an, Shandong 271000, China.ORCID 0000-0002-0567-0244
Jiahui LiangCollege of Horticulture Science and Engineering, State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai'an, Shandong 271000, China.
Yuansong XiaoCollege of Horticulture Science and Engineering, State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai'an, Shandong 271000, China.
Xuefeng YuanCollege of Plant Protection, Shandong Agricultural University, Tai'an, Shandong 271000, China.
Shandong Agricultural University · CNWeifang University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Fruit quality depends largely on the type and amount of sugar accumulated in the fruit. In peach [Prunus persica (L.) Batsch], sorbitol is the main photosynthetic product and plays a crucial role in sugar metabolism. As a conserved energy sensor, SNF1-related kinase 1 (SnRK1) is involved in the regulation of carbon metabolism. In this study, SnRK1 was able to respond to induction by treatment with exogenous trehalose and sorbitol on 'Ruipan 17' peach fruit. After treatment with 100-mM trehalose for 3 h, the SnRK1 activity decreased by 18% and the activities of sorbitol dehydrogenase (SDH) and sucrose synthase (SS) also decreased significantly, but sucrose phosphate synthase (SPS) activity increased significantly; whereas sorbitol treatment under the same conditions resulted in a 12.6% increase in SnRK1 activity and the activities of SDH and SS synthase also increased significantly, compared with the control. The contents of glucose, fructose and sucrose in peach fruit increased significantly after 3 h of sorbitol treatment. In addition, the interactions between PpSnRK1α and enzymes PpSDH and PpSPS were confirmed by yeast two-hybrid method and the phosphorylation of PpSnRK1α and PpSDH was detected in vitro. Taken together, these results suggest that SnRK1 promotes sorbitol metabolism by activating SDH and it also regulates the activities of SS and SPS that enhance sucrose accumulation in peach fruit. SnRK1 protein kinase is involved in sugar metabolism and has the potential to be used for improving fruit quality.

Indexed as

Prunus persicaFruitL-Iditol 2-DehydrogenasePhosphorylationProtein Serine-Threonine KinasesSorbitolSugarsL-Iditol 2-DehydrogenaseProtein Serine-Threonine KinasesSNF1-related protein kinasesSorbitolSugarsfruit qualityPrunus persicaSDH activitySnRK1 protein kinasesorbitolsugar metabolism

Identifiers

PMID33576402
PMCPMC8190949
OpenAlexW3128126933

What OpenQuestion holds

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LicenceCC BY-NC
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.