ArticleBiomolecules2021
The Quality of Emulsions with New Synthetized Lipids Stabilized by Xanthan Gum.
Małgorzata Kowalska et al.PubMed ↗Full text ↗Publisher ↗
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ArticleBiomolecules2021
Małgorzata Kowalska et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.